West Bend 3-4 Quart Crockery Cooker instruction manual Herbed Pork Roast, Chili

Models: 3-4 Quart Crockery Cooker

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Herbed Pork Roast

3

2½-3 Lb

¾tsp

¾tsp ¼ tsp ¼ tsp ½ tsp ½ cup 2 tbsp 2 tbsp

large garlic cloves – quartered pork roast – boneless or bone-in salt

ground thyme rubbed sage ground cloves grated lemon peel water

cornstarch - optional water - optional

Cooking Time: LO = 9 to 10 hours HI = 5 to 6 hours

1.Cut 12 small pockets into roast and insert garlic pieces. In small bowl combine salt, thyme, sage, cloves and lemon peel. Rub on pork roast.

2.Pour 1/2 cup water into the cooking pot. Add roast. Place cooking pot into heating base, cover and cook at desired heat setting for time given or until meat thermometer inserted into center of roast reads 170°F or higher.

3.Remove roast and allow to stand 10 to 15 minutes before carving. Remove garlic pieces. Juices may be thickened for gravy if desired. Dissolve cornstarch in water. Set control to HI. Stir slowly into juices until thickened. Serves 4 to 6.

Chili

1½ lbs

1Cup

1cup

11/2 tbsp

1tsp

1tsp

1/2 tsp

lean ground beef or turkey chopped onion chopped green pepper garlic clove - minced

28 ounce cans whole tomatoes – undrained – cut up 15 ounce can kidney beans - undrained

chili powder ground cumin salt pepper

Cooking Time: LO = 8 to 10 hours HI = 4 to 5 hours

1.Brown ground beef or turkey with onion, green pepper and garlic in skillet over medium heat of range unit. Remove excess grease. Transfer mixture into cooking pot. Add remaining ingredients; stir to blend.

2.Place cooking pot into heating base, cover and cook at desired heat setting for time given. Serves 4 to 5. Set at Keep Warm for serving, if desired.

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West Bend 3-4 Quart Crockery Cooker instruction manual Herbed Pork Roast, Chili

3-4 Quart Crockery Cooker specifications

The West Bend 3-4 Quart Crockery Cooker is an essential kitchen appliance designed to simplify meal preparation while enhancing flavors through slow cooking. This versatile slow cooker is particularly well-suited for busy families and individuals who appreciate the convenience of a set-it-and-forget-it cooking method.

One of the standout features of the West Bend Crockery Cooker is its generous 3-4 quart capacity, which makes it the perfect size for preparing meals for small to medium-sized gatherings. This makes it an excellent choice for soups, stews, casseroles, and even desserts, allowing home cooks to experiment with various recipes without the worry of inadequate space.

The cooker incorporates a removable stoneware insert, which ensures even heat distribution for thorough cooking. This feature not only guarantees that meals are evenly cooked but also allows for easy serving right from the insert. The stoneware is dishwasher safe, making cleanup a breeze, which is another significant advantage for busy home cooks.

In terms of technology, the West Bend Crockery Cooker boasts adjustable temperature settings. Users can select between low, high, and keep-warm modes, allowing for optimal cooking based on the type of dish being prepared. This flexibility ensures that whether one is preparing a meal that requires a longer cooking time or needs to keep a dish warm until serving, the cooker can accommodate those needs seamlessly.

Safety is also a priority with the West Bend design, as it features sturdy side handles that remain cool to the touch, preventing any potential burns during transport. The cooker is equipped with a secure lid that locks in moisture and enhances flavor, while the tempered glass lid allows users to monitor the cooking process without lifting it.

Moreover, the West Bend Crockery Cooker showcases a modern design that fits well into any kitchen decor. Its compact size means it doesn’t take up too much counter space, making it an excellent addition to small kitchens.

Overall, the West Bend 3-4 Quart Crockery Cooker is a reliable kitchen companion that combines quality, convenience, and versatility in one powerful appliance. It encourages culinary creativity while ensuring that even the busiest cooks can serve delicious, home-cooked meals with minimal effort.