RECIPES

RASPBERRY CREAM SMOOTHIE

1 cup

orange juice

1 cup

raspberry yogurt

1 cup

vanilla frozen yogurt

½frozen banana (chunks)

1 ½ cups

frozen raspberries

Pour in liquid ingredients. Add all frozen ingredients. Blend at PULSE setting for 30 seconds; then blend until smooth. While the machine is running, move the Stir Stick around counter-clockwise to aid mixing. Serve immediately. Makes 3–5 servings.

ORANGE BANANA CREAM SMOOTHIE

1 cup

milk

1 ½ cups

orange juice

½ tsp.

vanilla

½frozen banana (chunks)

1 cup

vanilla frozen yogurt

½ cup

orange yogurt

3 tbs.

orange juice concentrate

Pour in liquid ingredients. Add all frozen ingredients. Blend at PULSE setting for 30 seconds; then blend until smooth. While the machine is running, move the Stir Stick around counter-clockwise to aid mixing. Serve immediately. Makes 3–5 servings.

RASPBERRY SUNRISE SMOOTHIE

2½ cups

orange juice

1 ½ cups

frozen raspberries

1 cup

raspberry sherbet

1 cup

ice

Pour in liquid ingredients. Add all frozen ingredients. Blend at PULSE setting for 30 seconds; then blend until smooth. While the machine is running, move the Stir Stick around counter-clockwise to aid mixing. Serve immediately. Makes 3–5 servings.

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West Bend Back to Basics 4000 manual Raspberry Cream Smoothie, Orange Banana Cream Smoothie, Raspberry Sunrise Smoothie