TABLE OF CONTENTS |
|
RANGE SAFETY | 3 |
The | 3 |
PARTS AND FEATURES | 6 |
COOKTOP USE | 7 |
Cooktop Controls | 7 |
Coil Elements and Burner Bowls | 7 |
Home Canning | 8 |
Cookware | 8 |
ELECTRONIC OVEN CONTROL | 8 |
Display | 8 |
Clock | 8 |
Using the Minute Timer | 9 |
Oven Temperature Control | 9 |
OVEN USE | 9 |
Aluminum Foil | 9 |
Positioning Racks and Bakeware | 9 |
Bakeware | 10 |
Meat Thermometer | 10 |
Oven Vent | 10 |
Baking and Roasting | 10 |
Broiling | 11 |
RANGE CARE | 11 |
General Cleaning | 11 |
Oven Door | 12 |
Storage Drawer | 13 |
TROUBLESHOOTING | 13 |
ASSISTANCE OR SERVICE | 14 |
WARRANTY | 16 |
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