Until you get used to the settings, use the following as a guide. For best results, start cooking at the high setting; then turn the control knob down to continue cooking.

l Handles should be made of sturdy, heat- resistant material and be securely attached to the pan.

I

SETTING

1

RECOMMENDED USE

HI

l

To start

foods

cooking.

 

I l

To brina

liauids

to a boil.

I

Product Damage Hazard

 

l

To hold a rapid

boil.

 

l

To fry chicken

or pancakes.

 

1l For gravy, pudding and icing.

 

l To cook large amounts of

 

 

vegetables.

 

 

l To keep food cooking after

 

 

starting it on a higher setting.

LO

l To keep food warm until

 

 

ready to serve.

 

Cookware tips

l Select a pan that is about the same size as the surface unit.

l NOTE: For best results and greater energy efficiency, use only flat-bottomed cookware that makes good contact with the surface units. Cookware with rounded, warped, ribbed (such as some porcelain enamelware) or dented bottoms could cause severe overheating, which damages the cookware and/or surface unit.

You can, however, use newer cookware with slightly indented bottoms or very small expansion channels. This cookware is specially designed to provide the good contact needed for best cooking results.

Also, woks, canners and teakettles with flat bottoms suitable for use on your cooktop are now available in most stores that sell housewares.

l The pan should have straight sides and a tight-fitting lid.

l Choose medium to heavy gauge (thick- ness) pans that are fairly lightweight.

l The pan material (metal or glass) affects how fast heat transfers from the surface unit through the pan material and how evenly heat spreads over the pan bottom. Choose pans that provide the best cooking results.

l If a surface unit stays red for a long time the bottom of the pan is not flat enough or is too small for the surface unit. Prolonged usage of incorrect utensils for long periods of time could result in damage to the surface unit, cooktop, wiring and surrounding areas. To

Iprevent damage, use correct utensils, start cooking on HI and turn control down to continue cooking.

l Do not leave an empty utensil, or one which has boiled dry, on a hot surface unit. The utensil could overheat and could damage the utensil or surface unit

Home canning information

To protect your range:

l Use flat-bottomed canners/pans for best results.

l Use the largest surface unit for best results. Also, use a canner/pan which can be centered over the surface unit and which does not extend more than one inch outside surface unit area. Large diameter canners/pans, if not properly centered, trap heat and can cause damage to the cooktop.

l Do not place canner on two surface units at the same time. Too much heat will build up and will damage the cooktop.

l Start with hot water. This reduces the time the control is set on high. Reduce heat setting to lowest position needed to keep water boiling.

l Keep reflector bowls clean for best heat reflection.

l To prolong the life of the elements:

-Prepare small batches at a time.

-Do not use elements for canning all day.

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Whirlpool FEP350Y warranty Cookware tips, Home canning information
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FEP350Y specifications

The Whirlpool FEP350Y is a versatile and efficient cooking appliance designed to meet the needs of today’s busy kitchens. With its sleek design, user-friendly functionality, and advanced cooking technologies, this model stands out as a reliable choice for home chefs and culinary enthusiasts alike.

One of the key features of the FEP350Y is its spacious oven capacity. With ample room to accommodate multiple dishes, cooks can prepare meals for family gatherings or dinner parties with ease. The even cooking technology ensures that heat is distributed uniformly throughout the oven, preventing hot spots and guaranteeing consistent results whether you're baking, roasting, or broiling.

This model also includes a range of cooking modes, allowing users to tailor their cooking methods to suit specific recipes. From convection baking that circulates hot air for faster cooking times to traditional baking and broiling options, the FEP350Y provides flexibility for various culinary creations. The smart sensors integrated into the appliance monitor cooking progress and adjust temperatures accordingly, ensuring perfectly cooked dishes every time.

Additionally, the Whirlpool FEP350Y features a self-cleaning oven, making maintenance hassle-free. With just a touch of a button, users can activate the self-cleaning cycle that uses high temperatures to vaporize food residues, leaving the oven clean and fresh without the need for harsh chemicals or manual scrubbing.

Energy efficiency is another hallmark of the FEP350Y. With its innovative design and advanced insulation, this oven consumes less energy compared to traditional models, helping to reduce electricity bills while minimizing the environmental footprint. The appliance has received accolades for its energy efficiency, making it a smart choice for eco-conscious consumers.

Another standout characteristic is the intuitive digital control panel, which simplifies the cooking process. Users can easily select cooking times, temperatures, and modes, while the clear display provides visibility to track progress. The oven also includes a timer function, allowing for better planning and multitasking in the kitchen.

Overall, the Whirlpool FEP350Y combines elegance with practicality, offering a wide array of features and technologies designed to enhance the cooking experience. Its spacious capacity, versatile cooking modes, and energy-efficient operations make it a valuable addition to any modern kitchen. Whether you're a novice cook or an experienced chef, the FEP350Y stands ready to help you create delicious meals with confidence.
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