Whirlpool FGP335BL2 Before you start, Tools and materials needed for installation

Before you start...

Proper		installation			is your		responsibility.			A
qualified		technician				must	install		this	range.
Make	sure		you	have everything					necessary
for correct			installation.			It is the			responsibility
of the		installer		to	comply		with	the installation
clearances			specified			on	the serial/rating
plate.		The	serial/rating			plate		is located
,under	the		maintop.

’Note: 30” min. when bottom ot wood or metal cabinet is protected

by not less than l/4” flame retardant mlllboard covered with not less than No.28 MSG sheet steel,, 0.0 15” stainless steel, 0.024” aluminum or 0.020” copper.

36” min. clearance between the top of the cooking platform and the bottom of an unprotected wood or metal cabinet.

Electrical

Shaded area is

recommended area for 12Ov outlet on rear wall and area for through-the-wall

~~::!%uo:oSPs

and gas dimensions

Center of range. d

18” &in.	I	-	opening	width	I/	I
clearance
upper cabinet
to countertop
		1” min. countertc
		space	to side	WC
		other	combustiL

Recommendaarea		L range.
for throuah-the-floor
connection	of	pipe
and shutoff	valve.

Grounded electrlcal outlet

is required. See Electrical requirements.

ALL OPENINGS IN THE WALL
OR FLOOR WHERE THE		Do	Not seal the
RANGE IS TO BE INSTALLED
	I
MUST BE SEALED.		side	cabinets.

IV

//

Cablnet

Important:

Observe all

Proper

gas

openlng

dlmenslons

governing

codes

and

supply

connectlon

that

are

shown

ordinances.

must

be available.

See \

must

be

used.

Given

Gas

supply requirements.

dimensions provide

0” clearance.

Check locatlon where range will be

installed. The range should be located away

from strong draft areas, such as windows,

doors and strong heating vents or fans. The

Both anti-tip brackets MUST be installed.

range

should

be

located

for

convenient

use

Brackets attach

to floor

at back

of range to

in the

kitchen.

Recessed

installations

must

hold both

rear levelin

legs.

For

detailed

provide

complete

enclosure

of the

sides

instructions,

see

PanesB

B and

C.

and rear of range.

Mobile Home Installation

The installation of this range must conform

to the Manufactured Home Construction and Safety Standards, Title 24 CFR, Part 3280 (formerly the Federal Standard for Mobile Home Construction and Safety, Title 24, HUD Part 280) or when such

standard is not applicable, the Standard

for Manufactured Home Installation 1982

(Manufactured Home Sites, Communities and Setups), ANSI 2225.1 -NFPA 5OlA, - latest edition, or with local codes.

When this range is installed in a mobile home, it must be secured to the floor. Any method of securing the range is adequate as long as it conforms to the standards listed above.

Copies of the standards listed may be obtained from:

l Natlonal Fire Protectlon Assoclatton

Batterymarch Park

Qulncy, Massachusetts 02269

l * American Gas Assoclatlon

1515 Wilson Boulevard

Arlington, Vlrglnla 22209

WARNING: If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death.

- Do Not store or use asoline or other

Bammable vapors and liquids in the vicinity of this or any other appliance.

-WHAT TO DO IF YOU SMELL GAS

lDo Not try to light any

appliance.

lDo Not touch any electrical switch; Do Not use any phone in your building.

l Immediately call your gas supplier from a neighbor’s phone. Follow the gas supplier’s

instructions.

l If you cannot reach your gas supplier, call the fire department.

-Installation and service must be performed by a qualified installer, service agency or the gas supplier.

Fire Hazard

Do Not obstruct the flow of combustion and ventilation air.

Personal Injury Hazard

To eliminate the risk of bums or fire, avoid installing cabinet storage above the cooking surface. lf cabinets are already installed, reduce the hazard of reaching over a heated cooking surface by installing a range hood.

The range hood should extend a minimum of 5 inches out from the bottom front of the cabinets.

Reaching over a heated cooking surface could result in a serious burn.

Electrical Shock Hazard It is the customer’s responsibility: l To contact a qualified electrical

installer.

lTo assure that the electrical installation is adequate and in conformance with National Electrical Code, ANWNFPA

70 - latest edition*, and all local codes and ordinances.

Failure to do so could result in electrical shock or other personal injury.

Property Damage

l Contact a qualified floor covering installer to check that the floor covering can withstand heat at least 90°F above room temperature.

l Use an insulated pad or l/4” plywood under range if installing range over carpeting.

Failure to do so may result in damage to floor covering.

Tools and materials needed for installation:

l	aas	line		shutoff		valve	l electric		drill
l	‘i.P.-resistant				plpe-		wood	floor:
							3/l	6”	drill bit
joint compound
							czzz;retelceramic
l	A.G.A.		design-
certified			flexible			metal	3/l	6”	carbide-
	connector				(4-5	feet)
							tipped		masonry
	flare	union			adapter
l							drill	bit
for connection					to
pressure				re	ulator
fl/:”		NFT x		1F2 or 3/4”
	. .

5/l 6-inch nut driver

Parts supplied for installation:

2 anti-tip brackets 4 screws

Panel A