General Cleaning

IMPORTANT: Before cleaning, make sure all controls are off and the oven and cooktop are cool. Always follow label instructions on cleaning products.

Soap, water and a soft cloth or sponge are suggested first unless otherwise noted.

EXTERIOR PORCELAIN ENAMEL SURFACES

(on some models)

Food spills containing acids, such as vinegar and tomato, should be cleaned as soon as the entire appliance is cool. These spills may affect the finish.

Glass cleaner, mild liquid cleaner or non-abrasive scrubbing pad:

Gently clean around the model and serial number plate because scrubbing may remove numbers.

STAINLESS STEEL (on some models)

Do not use soap-filled scouring pads, abrasive cleaners, Cooktop Polishing Creme, steel-wool pads, gritty wash cloths or some paper towels. Damage may occur.

Rub in direction of grain to avoid damaging.

Stainless Steel Cleaner & Polish (not included): See “Assistance or Service” section to order.

Liquid detergent or all-purpose cleaner:

Rinse with clean water and dry with soft, lint-free cloth.

Vinegar for hard water spots

OVEN DOOR EXTERIOR

Glass cleaner and paper towels or non-abrasive plastic scrubbing pad:

Apply glass cleaner to soft cloth or sponge, not directly on panel.

PORCELAIN-COATED GRATES AND CAPS

Food spills containing acids, such as vinegar and tomato, should be cleaned as soon as the cooktop, grates and caps are cool. These spills may affect the finish.

To avoid chipping, do not bang grates and caps against each other or hard surfaces such as cast iron cookware.

Do not reassemble caps on burners while wet.

Non-abrasive plastic scrubbing pad and mildly abrasive cleanser:

Clean as soon as cooktop, grates and caps are cool.

Dishwasher (grates only, not caps): Use the most aggressive cycle.

SURFACE BURNERS

Sealed Burner models

See “Surface Burners” section.

Open Burner models

See “Surface Burners” section.

COOKTOP CONTROLS

Do not use steel wool, abrasive cleansers or oven cleaner.

Do not soak knobs.

When replacing knobs, make sure knobs are in the OFF position.

On some models, do not remove seals under knobs.

Soap and water or dishwasher:

Pull knobs straight away from control panel to remove.

CONTROL PANEL

Do not use abrasive cleaners, steel-wool pads, gritty wash cloths or some paper towels. Damage may occur.

Glass cleaner and soft cloth or sponge:

Apply glass cleaner to soft cloth or sponge, not directly on panel.

OVEN CAVITY

Food spills should be cleaned when oven cools. At high temperatures, foods react with porcelain and staining, etching, pitting or faint white spots can result.

On some models, the oven door can be removed. See “Oven Door” first.

Steel wool pad

Oven cleaner:

Follow product label instructions. Do not let cleaner contact gasket, thermostat or exterior surfaces. Line the floor with newspaper.

OVEN RACKS

Steel wool pad

BROILER PAN AND GRID

Mildly abrasive cleanser: Scrub with wet scouring pad.

Solution of ¹₂ cup (125 mL) ammonia to 1 gallon (3.75 L) water:

Soak for 20 minutes, then scrub with scouring or steel wool pad.

Oven cleaner:

Follow product label instructions.

Porcelain enamel only, not chrome

Dishwasher

STORAGE DRAWER

Make sure drawer is cool and empty before cleaning.

For more information, see “Storage Drawer” section.

Mild detergent

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Whirlpool FGP325H, FGP335H, FGP337H manual General Cleaning, Stainless Steel on some models, Oven Cavity

FGP337H, FGP325H, FGP335H specifications

The Whirlpool FGP335H, FGP325H, and FGP337H are a series of robust, feature-rich gas ranges designed to elevate the cooking experience in any kitchen. These models are engineered with practicality, efficiency, and user-friendly operation in mind, making them a popular choice for cooking enthusiasts.

One of the standout features of these ranges is their powerful burner system. Each model is equipped with multiple burners, including high-output options that deliver rapid heat for boiling water or searing meats. The burners are designed to accommodate various cooking styles, from simmering delicate sauces to achieving a robust stir-fry. The precise flame control allows users to easily adjust temperatures to their desired settings, ensuring optimal cooking results every time.

Another notable characteristic of the Whirlpool FGP335H, FGP325H, and FGP337H is their durable construction. With a sturdy stainless steel finish, these ranges not only provide durability but are also easy to clean, ensuring that your kitchen maintains its aesthetic charm. The oven cavities are designed with a porcelain-coated surface that simplifies the cleaning process while resisting scratches and chips.

The innovative cooking technologies integrated into these models enhance their overall functionality. The AccuBake temperature management system, for example, ensures consistent oven temperatures by using a sensor to monitor heat levels, resulting in more evenly cooked dishes. Additionally, these ranges come with a delay bake feature, allowing users to set their ovens to start cooking at a later time—ideal for those with busy schedules.

Safety is a top priority in the design of the Whirlpool gas ranges. They feature a gas safety shut-off valve that automatically cuts the gas flow if the flame goes out, providing peace of mind during use. Additionally, the easy-to-read oven controls, along with the straightforward interface, make it simpler for cooks of all skill levels to operate the appliance.

In terms of aesthetic appeal, these gas ranges boast a sleek and modern design that complements any kitchen décor. The ergonomic knobs and handles ensure ease of use while adding a touch of elegance to the appliance. With a combination of practical features, advanced technology, and a stylish look, the Whirlpool FGP335H, FGP325H, and FGP337H models offer a comprehensive cooking solution that meets the diverse needs of home chefs.