BEFORE USING

Odors are normal when the range is new. This happens the first time the oven is used.

IMPORTANT: The health of some birds is extremely sensitive to the fumes given off. Exposure to the fumes may result in death to certain birds. Always move birds to another closed and well ventilated room.

Power failure

In case of prolonged power failure, the surface burners can be lit manually. Hold a lit match near a burner and turn knob counterclockwise to LIGHT. After burner lights, turn knob to setting.

REMEMBER: When range is in use or during the Self-Cleaning cycle, the entire cooktop area may become hot.

COOKTOP USE

Cooktop Controls

WARNING

Surface Burners

IMPORTANT: Do not obstruct the flow of combustion and ventilation air around the burner grate edges.

Before cleaning, make sure all controls are off and the oven and cooktop are cool. Do not use oven cleaners, bleach or rust removers.

SEALED SURFACE BURNERS (on some models)

Burner cap: Always keep the burner cap in place when using a surface burner. A clean burner cap will help prevent poor ignition and uneven flames. Always clean the burner cap after a spillover and routinely remove and clean the caps according to the “General Cleaning” section.

Fire Hazard

Do not let the burner flame extend beyond the edge of the pan.

Turn off all controls when not cooking.

Failure to follow these instructions can result in death or fire.

Electric ignitors automatically light the surface burners when control knobs are turned to LIGHT.

Before setting a control knob, place filled cookware on the grate. Do not operate a burner using empty cookware or while the grate is unoccupied.

To Set:

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1.Push in and turn knob counterclockwise to LIGHT.

All four surface burners will click. Only the burner with the control knob turned to LIGHT will produce a flame.

2.Turn knob anywhere between HIGH and LOW. Use the following chart as a guide when setting heat levels.

SETTING

RECOMMENDED USE

 

 

 

LIGHT

Light the burner.

 

 

 

HIGH

Start food cooking.

 

Bring liquid to a boil.

 

 

 

BETWEEN

Hold a rapid boil.

HIGH and LOW

Quickly brown or sear food.

 

 

Fry or sauté foods.

 

Cook soups, sauces and gravies.

 

Stew or steam foods.

 

 

 

LOW

Keep food warm.

 

Melt chocolate or butter.

 

Simmer.

 

 

 

1.Burner cap

2.Burner base

3.Alignment pins

4.Ignitor

5.Gas tube opening

Gas tube opening: Gas must flow freely throughout the gas tube opening for the burner to light properly. Keep this area free of soil and do not allow spills, food, cleaning agents or any other material to enter the gas tube opening. Protect it from spillovers by always using a burner cap.

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2

1.1-1¹⁄₂" (25-38 mm)

2.Burner ports

Burner ports: Check burner flames occasionally for proper size and shape as shown above. A good flame is blue in color, not yellow. Keep this area free of soil and do not allow spills, food, cleaning agents or any other material to enter the burner ports.

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Whirlpool FGP335H, FGP325H, FGP337H manual Before Using, Cooktop USE, Cooktop Controls Surface Burners

FGP337H, FGP325H, FGP335H specifications

The Whirlpool FGP335H, FGP325H, and FGP337H are a series of robust, feature-rich gas ranges designed to elevate the cooking experience in any kitchen. These models are engineered with practicality, efficiency, and user-friendly operation in mind, making them a popular choice for cooking enthusiasts.

One of the standout features of these ranges is their powerful burner system. Each model is equipped with multiple burners, including high-output options that deliver rapid heat for boiling water or searing meats. The burners are designed to accommodate various cooking styles, from simmering delicate sauces to achieving a robust stir-fry. The precise flame control allows users to easily adjust temperatures to their desired settings, ensuring optimal cooking results every time.

Another notable characteristic of the Whirlpool FGP335H, FGP325H, and FGP337H is their durable construction. With a sturdy stainless steel finish, these ranges not only provide durability but are also easy to clean, ensuring that your kitchen maintains its aesthetic charm. The oven cavities are designed with a porcelain-coated surface that simplifies the cleaning process while resisting scratches and chips.

The innovative cooking technologies integrated into these models enhance their overall functionality. The AccuBake temperature management system, for example, ensures consistent oven temperatures by using a sensor to monitor heat levels, resulting in more evenly cooked dishes. Additionally, these ranges come with a delay bake feature, allowing users to set their ovens to start cooking at a later time—ideal for those with busy schedules.

Safety is a top priority in the design of the Whirlpool gas ranges. They feature a gas safety shut-off valve that automatically cuts the gas flow if the flame goes out, providing peace of mind during use. Additionally, the easy-to-read oven controls, along with the straightforward interface, make it simpler for cooks of all skill levels to operate the appliance.

In terms of aesthetic appeal, these gas ranges boast a sleek and modern design that complements any kitchen décor. The ergonomic knobs and handles ensure ease of use while adding a touch of elegance to the appliance. With a combination of practical features, advanced technology, and a stylish look, the Whirlpool FGP335H, FGP325H, and FGP337H models offer a comprehensive cooking solution that meets the diverse needs of home chefs.