INSTALLATION REQUIREMENTS
Tools and Parts
Gather the required tools and parts before starting installation. Read and follow the instructions provided with any tools listed here.
Product Dimensions - Single Oven
A
Tools needed
■ | Tape measure |
■ | Phillips screwdriver |
■ | |
■ | ¹⁄₈" |
■ | Level |
■ Hand or electric drill | |
■ | Wrench or pliers |
■Marker or pencil
■
■³⁄₁₆" (4.8 mm)
■Noncorrosive
E
B
■ | Pipe wrench |
■ | ¹⁵⁄₁₆" combination wrench |
■ | ¹⁄₈" (3.2 mm) drill bit |
| (for wood floors) |
For LP/Natural Gas Conversions
■½" combination wrench
■7 mm nut driver
■Masking tape
DC
A. 22¹⁄₄" (56.8 cm) max. recessed width B. 39¹⁄₄" (99.7 cm) max. overall height C. 23⁷⁄₈" (60.6 cm) overall width
Parts needed
Check local codes and consult gas supplier. Check existing gas supply and electrical supply. See “Electrical Requirements” and “Gas Supply Requirements” sections.
Location Requirements
IMPORTANT: Observe all governing codes and ordinances. Do not obstruct flow of combustion and ventilation air.
■It is the installer’s responsibility to comply with installation clearances specified on the model/serial rating plate. The model/serial rating plate is located at bottom front face surface on the
■The oven should be located for convenient use in the kitchen.
■Recessed installation area must provide complete enclosure around the recessed portion of the oven.
■All openings in the wall or floor where oven is to be installed must be sealed.
■Cabinet opening dimensions that are shown must be used. Given dimensions provide minimum clearance with oven.
■Grounded electrical supply is required. See “Electrical Requirements” section.
■Proper gas supply connection must be available. See “Gas Supply Requirements” section.
IMPORTANT: To avoid damage to your cabinets, check with your builder or cabinet supplier to make sure that the materials used will not discolor, delaminate or sustain other damage. This oven has been designed in accordance with the requirements of UL and CSA International and complies with the maximum allowable wood cabinet temperatures of 194°F (90°C).
D. 22⁵⁄₈" (57.5 cm) max. recessed depth
E. 37³⁄₄" (95.9 cm) recessed height
Cabinet Dimensions - Single Oven
Single Oven Installed in Cabinet
A
| B |
F | D |
| |
| E |
| C |
A. 24" (61 cm) min. cabinet width
B. 1¹⁄₂" (3.8 cm) top of cutout to bottom of upper cabinet door
C. 14" (35.6 cm) min. bottom of cutout to floor D. 22³⁄₈" (56.8 cm) cutout width
E. 1¹⁄₂" (3.8 cm) min. bottom of cutout to top of cabinet door F. 38" (96.5 cm) cutout height
NOTE: For gas supply pipe, provide a 3" x 3" opening in the back wall of the cabinet centered 7" from the left rear corner and 3" above the bottom of the cabinet cut out. Install a 120 volt electrical outlet in the back wall of the cabinet centered 6" from the right rear corner and 4" below the top of the cabinet cutout.
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