SensorCook

The sensor in the microwave oven detects humidity released from the food and automatically sets a cooking time based on the selected food category. Use the following chart as a guide.

FOOD

QUANTITY/INSTRUCTIONS

 

 

Baked

1-4 medium, 10-13 oz (283-369 g) each/

Potatoes

Pierce each one several times with a fork. Place on

 

turntable around edges, at least 1" (2.5 cm) apart.

 

At the end of cooking, let stand 5 minutes after

 

cooking.

 

 

Frozen

1-4 cups (250 mL-1 L)/

Vegetables

Remove from package. Place in microwave-safe

 

container. Cover with plastic wrap and vent. Stir

 

and let stand 2-3 minutes after cooking.

 

 

Fresh

1-4 cups (250 mL-1 L)/

Vegetables

Place in microwave-safe container and add

 

2-4 tbs (30-60 mL) water. Cover with plastic wrap

 

and vent. Stir and let stand 2-3 minutes after

 

cooking.

 

 

Frozen

10-20 oz (283-567 g)/

Entrée

Remove from package. Loosen cover on three

 

sides. If entrée is not in microwave-safe container,

 

place on plate, cover with plastic wrap and vent.

 

 

Rice

0.5-2 cups (125-500 mL) dry rice (Use medium or

 

long grain rice.)/

 

Follow measurements on package for ingredient

 

amounts. Place rice and liquid in microwave-safe

 

dish. Cover with loose-fitting lid. Let stand

 

5 minutes after cooking, or until liquid is absorbed.

 

Stir.

 

 

Fish

0.25-2 lbs (113-907 g)/

 

Place in microwave-safe dish. Cover with plastic

 

wrap and vent. Let stand 2-3 minutes after

Seafood

cooking.

 

 

 

NOTE: When covering foods, make sure the vent opening is large enough for the moisture to escape. This will allow the sensor to accurately determine cooking time.

To Use Sensor Cook:

1.Place food on the turntable and close the door.

2.Touch COOK until the desired food type is displayed.

The microwave oven will start automatically after a brief delay.

When the cycle ends, “END” will appear in the display, and the end-of-cycle tones will sound, followed by reminder tones.

3.Touch OFF or open the door to clear the display and/or stop reminder tones.

SensorReheat

The sensor in the microwave oven detects humidity released from the food and automatically sets a reheat time based on the selection. Use the following chart as a guide.

FOOD

SERVING SIZE/INSTRUCTIONS

 

 

Dinner Plate

8-16 oz (227-454 g)/

(refrigerated)

Place food on microwave-safe plate, cover

 

with plastic wrap and vent.

 

 

Soup

1-4 cups (250 mL-1 L)/

 

Place in microwave-safe container, cover

 

with plastic wrap and vent. Stir and let stand

 

2-3 minutes after reheating.

 

 

Sauce

1-4 cups (250 mL-1 L)/

 

Place in microwave-safe container, cover

 

with plastic wrap and vent. Stir and let stand

 

2-3 minutes after reheating.

 

 

Casserole

1-4 cups (250 mL-1 L)/

(refrigerated)

Place in microwave-safe container, cover

 

with plastic wrap and vent. Stir and let stand

 

2-3 minutes after reheating.

 

 

NOTE: When covering foods, make sure the vent opening is large enough for the moisture to escape. This will allow the sensor to accurately determine cooking time.

To Use Sensor Reheat:

1.Place food on the turntable and close the door.

2.Touch REHEAT until the desired food type is displayed.

The microwave oven will start automatically after a brief delay.

When the cycle ends, “END” will appear in the display, and the end-of-cycle tones will sound, followed by reminder tones.

3.Touch OFF or open the door to clear the display and/or stop reminder tones.

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Whirlpool GT4175 manual SensorCook, SensorReheat, To Use Sensor Cook, To Use Sensor Reheat

GT4175 specifications

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