Operating safety precautions
NEVER COOK OR REHEAT A WHOLE EGG.
Liquids heated in certain
., | ~ | _ |
containers | (especially |
|
Steam
Cover poached eggs and allow a standing time of one minute before cutting into them
USE HOT PADS. Microwave energy does not heat contain- ers, but the hot food does.
liquid several times before heating or reheating.
DO NOT heat, store or use flammable, inflam- mable or corrosive materials in or near the oven.
NEVER lean on the door or allow a child to swing on it when the door is open. Injury could result.
1 DONOT can foods in the oven. Closed glass jars may explode resulting in damage to the oven or possible personal injury.
DO NOT use the oven to sterilize objects (baby bottles, etc.]. It is
difficult to maintain the high temperature required for safe sterilization.
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