Auto | defrost | chart | (continued) |
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Fish | setting |
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FOOD |
| AT PAUSE |
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| SPECIAL INSTRUCTIONS | ||||
Fish |
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Fillets |
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| Turn over. Separate fillets when | Place | in a microwavable | baking | dish. | ||
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| partially thawed. |
| Carefully separate fillets | under | cold water. | ||
Steaks |
| Separate | and rearrange. | Place | in a microwavable | baking | dish. | ||
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| Run cold water over to finish defrosting. | |||
Whole |
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| Turn over. |
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| Place | in a microwavable | baking | dish. |
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| Cover head and tail with foil; do not let foi | |||
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| touch sides of microwave oven. Finish | |||
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| defrosting by immersing in cold water. | |||
Shell | Flsh |
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Crabmeat | Break apart. Turn over. |
| Place | in a microwavable | baking | dish. | |||
Lobster | Tails | Turn over | and rearrange. | Place | in a microwavable | baking | dish. | ||
Shrimp |
| Separate | and rearrange. | Place | in a microwavable | baking | dish. | ||
Scallops |
| Separate | and rearrange. | Place | in a microwavable | baking | dish. |
Poultry | setting |
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FOOD |
| AT PAUSE | |||
Chicken |
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Whole | (up to | Turn over | (finish | defrosting | |
9% Ibs) |
| down). Cover | |||
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| warm areas with | aluminum | ||
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| foil. |
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cut up |
| Separate | pieces | and | |
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| rearrange. |
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| Turn over. Cover warm areas | |||
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| with aluminum | foil. | ||
Comish Hens |
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Whole |
| Turn over. Cover warm areas | |||
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| with aluminum | foil. | ||
Turkey |
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Breast | (under | Turn over. Cover warm areas | |||
6 Ibs) |
| with aluminum | foil. |
SPECIAL INSTRUCTIONS
Place chicken
Place on a microwavable roasting rack.
Finish defrosting by immersing in cold water.
Place on a microwavable roasting rack. Finish defrosting by immersing in cold water.
Place on a microwavable roasting rack. Finish defrosting by immersing in cold water.
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