Defrosting
Use Quick Defrost to thaw frozen food before cooking. For suggested defrost times, see the guide on the inside of the oven door or the chart in your MICRO MENUS” Cookbook.
DO THIS... | THIS HAPPENS... |
1.Put frozen food in the oven and close the door.
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2.Touch QUICK DEFROST.
count
down
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Standing time
The QUICK DEFROST Indicator Light will come on and the Display will show four O’s
The Display will show the numbers you touched in the order you touched them. This example shows 2 minutes, 30 seconds.
The QUICK DEFROST Indicator Light will stay on to show that the oven is in the QUICK DEFROST cycle.
The Disolav counts down the time to shoi ho’w much defrosting time is left.
When the defrost time ends, you will hear 4 beeps. (You can stop
the | beeping | by opening | the | oven | ||
door or touching CANCEL.) When | ||||||
the | beeping | stops, | the | Display | will | |
show the time of day. |
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For best results, allow the food to stand for a while after defrosting. This helps equalize the temperature of the food to provide more even defrosting.
When the COOK Cycle follows QUICK DEFROST,the oven automatically provides a standing time equal to the time touched in for QUICK DEFROST.The COOK Cycle will begin after the automatic standing time.
About the “QUICK DEFROST” Cycle
The microwave oven automatically divides the time set for the QUICK DEFROST Cycle into three equal parts:
part |
| 80% | of full Cook | Power; | |
part | 50% | of full Cook | Power; | ||
part. | 20% | of full Cook | Power. | ||
This automatic | completely | with | |||
less cooking. |
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(continued | on | page 10) |
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