Whirlpool RB2200XV The Oven Vent, Optional Rotisserie, To start baking now and stop automatically

Models: RB2200XV

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To start baking now and stop automatically:

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To start baking now and stop automatically:

1. Position rack(s) properly and place the food in the oven.

2.Make sure the clock is set to the right time of day.

3.Push in and turn the Stop Time Knob clockwise to the time you want the oven to shut off.

4.Set the Oven Selector on TIMED.

5.Set the Oven Temperature Control on the baking temperature you want.

6.After baking is done or to stop the oven before the preset tlme, turn both the Oven Selector and Oven Temperature Control to OFF.

The Oven Vent

Hot air and moisture escape from the oven through a vent on the top of the control panel. The vent is needed for air circulation. Do not block the vent. Poor baking can result.

Optional Rotisserie

If you would like a rotisserie for your oven, you can order a kit (Part No. RCK-79/261881) from your Whirlpool Dealer. The kit includes easy installation instructions.

Optional Door Panel Pat (Model RB22OPXV only)

If you would like to change the color of your oven door glass to white or almond, you can order one of these kits; White (Kit No. 814069) or Almond (Kit No. 814070) from your Whirlpool Dealer. The kits include easy installation instructions.

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Whirlpool RB2200XV manual The Oven Vent, Optional Rotisserie, Optional Door Panel Pat Model RB22OPXV only