![CLEANING CHART](/images/new-backgrounds/75261/7526125x1.webp)
CLEANING CHART
PART
Outside of oven
Control knobs
Aluminum broiler pan and grid
Control panel
Oven door glass
Oven racks
WHAT TO USE
Sott cloth, warm soapy water Nylon or plastic scouring pad for stubborn spots
Warm sudsy water and bristle brush
Warm, soapy water or soapy steel wool pads
Warm, soapy water
Commercial glass cleaner
Warm, soapy water or plastic scrubbing pad
Commercial glass cleaner
For areas outsrde Self- Cleaning area use warm, soapy water or soapy steel wool pads
HOW TO CLEAN
. Wipe off regularly when oven is cool.
l Do not allow food containing acids (such as vinegar. tomato, lemon juice or milk) to remaln on surface. Acids will remove the
lossy flnish.
.8 o not use abrasive or harsh cleansers. l Wash, rinse and dry well.
lDo not soak.
l Wash with other cooking utensils
l Do not place in
l Wash, rinse and dry well wlth soft cloth.
. Follow directions provided with cleaner.
l Make certain oven Is cool. Wash, rinse and dry well with soft cloth.
l Follow dlrections provided with cleaner.
. Leave in oven during
pads for stubborn areas.
l | Clean | before usin | cycle to | ||
| prevent | o?soil. |
| ||
. | Follow directions | given on pageslo. |
| ||
l | Do not | use commercial | oven cleaners. |
Do not use foil to line the bottom of your
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