USING THE AUTOMATIC MEALTIMER”’ CLOCK
The Automatic MEALTIMER Clock is designed to turn the oven on and off at times you set...even when you ore not around.
To start and stop baking automatlcally:
1.Put the racks where you want them and place the food in the oven.
2.Make sure the clock is set to the right time of day.
3.Push in and turn the Start Time Knob clockwlse
to the time you want bak-
4.Push in and turn the Stop Time Knob clockwlse
to the time you want the oven to shut off.
5. Set the | Oven Selector on | 6. Set the | Oven | Temperature |
TIMED | BAKE. | Control | on the baking | |
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| temperature | you want. |
7. After | baking | IS done, turn | 8. To stop | the oven | before | |
both | knobs | to OFF. | the preset | time, | turn both | |
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| knobs | to | OFF. |
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To stop baking automatically:
1.Put the racks where you want them and place the food in the oven.
2.Make sure the clock is set to the right time of day.
3.Push in and turn the Stop Time Knob clock- wise to the time you want the oven to shut
Off
4.Set the Oven Selector on TIMED BAKE.
5.Set the Oven Temperature Control on the baking temperature you want.
6.After baking is done, turn both knobs to OFF.
7.To stop the oven before the preset time, turn both knobs to OFF.
SPECIAL | CAUTION: |
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Use | foods | that | will | not | go | bad | or | spoil | a covered | baking dish with | about | a half- | |||||||
while |
| waiting | for | cooking | to | start. Avoid | cup | (118 ml] | of | water | for 1 to | 1% hours. | |||||||
using |
| dishes | with | milk or | eggs, | cream | Any food | that | has | to wait | for cooking to | ||||||||
soups, | cooked meats | or | fish, | or | any | item | start | should | be | very | cold | or | frozen | before | |||||
with | baking |
| powder | or yeast. |
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| it is put in the oven. | MOST | UNFROZEN | |||||||||
Smoked | or frozen | meats | may | be | used; | FOODS SHOULD NEVER STAND MORE THAN | |||||||||||||
so can | vegetables, |
| fruits | and | casserole- | TWO HOURS | BEFORE COOKING | STARTS. | |||||||||||
type | foods. | Vegetables | can | be | cooked | in |
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