l Remove the broiler pan grid and any pots and pans being stored in the oven.
NOTE You can clean the broiler pan and grid in the oven if you have first removed most of the soil by
l Wipe out any loose soil or grease. This will help reduce smoke during the cleaning cycle.
l Remove the oven racks from the oven if you want them to remain shiny. You can clean the oven racks in the
. Heat and odors are normal during the
Personal Injury and
Product Damage Hazard
l Do not touch the oven during the Self- Cleaning cycle. It could burn you.
l Do not use commercial oven cleaners in your oven. Cleaners may produce hazardous fumes or damage the porcelain finish.
l Do not leave foil in the oven during the
NOTE: Do not force the Lock Lever. You could bend or break it. The lever is designed to stay locked until the oven is cool enough to safely open. Wait until it moves freely.
Do not block the vent during the Self- Cleaning cycle. Air must move freely for best cleaning results.
Do not leave plastic utensils near the vent. They may melt.
Setting the controls
1.Make sure the clock is set to the correct time of day. (See “Setting the clock’ on page 9.1
2.Move the Lock Lever all the way to the
3.To start cleaning immediately:
Push the Clean pad. A
If a
3 hours is desired, push the Clean pad. Turn the Set Knob to the new time up to 4 hours.
l Use 2 hours for light soil.
l Use
NOTE: If the door is not latched, “DOOR” will flash in the display and a tone will sound. Latch the door and LOCK will come on.
Skip to Step 5.
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SELECTOR
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