Cleaning | other | range | parts |
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Use the following table to help you clean all other parts of your range. |
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PART | WHAT | TO USE | HOW TO CLEAN |
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Control knobs | Sponge and warm, | l Turn knobs to OFF | and pull straight | |
| soapy | water | away from control | panel. |
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| l Wash, rinse, and dry thoroughly. Do | |||||||||
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| not soak. Do not use steel wool or | ||||||||
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| abrasive | cleansers. | They | may |
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| damage the finish of the knobs. |
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| l Replace knobs. Make sure all knobs | |||||||||
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| point to OFF. |
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Control | panel | Sponge and | warm, | l | Wash, | wipe | with clean | water, | and | dry | ||||
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| soapy | water |
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| thoroughly. | Do not use | steel | wool | or | ||||
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| OR |
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| abrasive | cleansers. | They | may |
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| damage the | finish. |
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| Paper | towel | and | l | Do not spray | cleaner | directly | on panel. | |||||
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| spray | glass | cleaner |
| Apply | cleaner to paper | towel. |
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Exterior | surfaces | Sponge and | warm, | l | Wash, | wipe | with clean | water, | and | dry | ||||
(other than | cooktop | soapy water | thoroughly. | Use nonabrasive, plastic |
and control | panel) |
| scrubbing | pad on heavily soiled areas. |
l Do not use abrasive or harsh cleansers. They may damage the finish.
Broiler pan | and | pad | and | |||
grid | (clean | after | warm, | soapy water | ||
each | use) |
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Oven | racks |
| pad and | |||
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| warm, | soapy water | ||
Oven | door | glass | Paper | towel | and | |
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| spray | glass | cleaner | |
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| OR |
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| Warm, | soapy water | ||
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| and a nonabrasive, | |||
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| plastic | scrubbing | pad | |
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Wash, rinse, and dry thoroughly.
Wash, rinse, and dry thoroughly.
Make sure oven is cool.
Follow directions provided with the cleaner.
Wash, wipe with clean water, and dry thoroughly.
continued on next page
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