Whirlpool RF33OOXV manual Cleaning Chart, What to USE

Cleaning Chart

PART

EXiMi0t

suttaces (potcelaln and chrome flnlsh)

(chrome

flnlsh)

WHAT TO USE

Warm soapy water and a soft cloth.

Non-abrasive plastic scrubbing pad for heavily- solled areas.

Chrome cleaner or pollshing creme.

HOW TO CLEAN

. Wipe off regularly when range is COOI.

. Do not allow tood confalnlng acids (such as vlnegat, tomato, lemon Juice or milk) to temaln on sutface. Acids may remove the glossy flnlsh.

l Do not use abtaslve or hatsh cleansers.

. Make sure cooktop Is COOL.

. Follow directions provided with cleaner or polishing creme.

Surface unlfs

NOTE: Pot chrome sutfaces, follow above oleanlng lnsftucflons before uslng non-abtaslve ohtome cleaner or Cook Top Pollshlng Cteme (Pat-t No. Sl4009). To obtaln order lnfotmatlon for Cook Top Pollshlng Cteme, wtlfe to: Whltlpool Cotpotaflon, Affenflon: Customer Setvlce Dent.. 1900 WhltlDool Dtlve. LaPotte. IN 46305.

No cleaning required.	.	Spatters	or spills	will burn off.
	l	Do not	lmmetse	In water.

Chrome reflector bowls

Control knobs

Control panel

Btollet pan and gtid

Oven tacks

Oven door glass

Conflnuous- Cleaning Oven

Warm soapy water and a non-abrasive plastic scrubbing pad.

Warm soapy water and a soft cloth.

Warm soapy water or spray glass cleaner and a soft cloth.

Warm soapy water or a soapy steel wool pad.

Warm soapy water or soapy steel wool pads.

Spray glass cleaner or warm soapy water and a non-abrasive plastic scrubbing pad.

Warm soapy water or a soapy Steel WOOI pad.

Heavy-duty aluminum foil.

. Wash, rinse and dry well. l Clean frequently.

. Do not use abtaslve or harsh cleansets.

lWash, rinse and dry well.

9 Do not soak.

lWash, rinse and dry well.

l Follow directions provided with the cleaner.

l Clean affet each use.

lWash, rinse and dry well.

lWash, rinse and dry. Use soapy steel wool pads for heavily-soiled areas.

l Make sure oven is cool.

l Follow directions provided with the cleaner.

lWash, rinse and dry well.

l Remove door for easier access.

l Clean heavily-solled areas or stains. Rlnse well with water.

. Place piece of foil on oven floor to catch spillovers. Make sure the foil Is centered and long enough to start up both side oven walls without wrinkling.

l Do not use commercial oven cleanets.

l Mod fat splatten on oven walls and floor will gradually teduoe to a presentably clean condlfion dutlng baklng.

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