Coil Elements and
Burner Bowls
(on somemodels)
Coil elements should be level for optimal cooking results. Burner bowls, when clean, reflect heat back to the cookware. They also help catch spills.
Cookware should not extend more than 1 in. (2.5 cm) over the coil element. If cookware is uneven or too large, it can produce excess heat causing the burner bowl to change color. For more information, see the “Cleaning” section.
Before removing or replacing coil elements and burner bowls, make sure they are cool and the control knobs are off.
To Remove:
1.Push in the edge of coil element toward the receptacle. Then lift it just enough to clear the burner bowl.
2.Pull the coil element straight away from the receptacle.
Lift-up Cooktop
(on some models)
The
To Lift:
1.Lift the front of the cooktop at both front corners until the support rods lock into place.
To Replace:
1.Lift the cooktop from both sides while pressing the support rods back to unlock them.
2.Slowly lower the cooktop into place.
3.Lift out the burner bowl.
To Replace:
1.Line up openings in the burner bowl with the coil element receptacle.
2.Holding the coil element as level as possible, carefully push coil element terminal into the receptacle.
3.When the terminal is pushed into the receptacle as far as it will go, push down the edge of the coil element opposite the receptacle.
Home Canning
When canning for long periods, alternate the use of surface cooking areas, elements or surface burners between batches. This allows time for the surrounding areas to cool.
■Center the canner on the grate or largest surface cooking area or element. Canners should not extend more than 1 in. (2.5 cm) outside the cooking area.
■Do not place canner on two surface cooking areas, elements or surface burners at the same time.
■On ceramic glass models, only use
■On coil element models, the installation of a Canning Unit Kit is recommended. If not installed, the life of the coil element will be shortened. See “Assistance or Service” for ordering instructions.
■For more information, contact your local U.S. Government Agricultural Department Extension Office. In Canada, contact Agriculture Canada. Companies who manufacture home canning products can also offer assistance.
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