Special Tips
l Keep the kitchen well ventilated during the
l Clean the oven before it gets heavily soiled. Cleaning a very soiled oven takes longer and results in more smoke than usual.
l If the
To stop the
1. Push in and turn the Stop Time Knob clockwise until it points to the right time of day.
2.Turn the Oven Selector and Oven Temperature Control to OFFWhen the &en LOCKEDIndicator Light goes off, move the Lock Lever back to the left. DO NOT FORCE IT. Wait until it moves easily.
How It Works
During the
baking or broiling...approximately 875°F (468°C). This heat breaks up grease and soil and burns it off.
This graph shows approximate temperatures and times during a Self- Cleaning cycle for 3 hours.
SELF-CLEANING CYCLE-THREE HOUR SETTING
(Approximate Temperatures and Times)
1000°F |
|
|
|
|
|
| 538°C |
800°F |
|
|
|
|
|
| 427°C |
600°F |
|
|
|
|
|
| 316°C |
4007 |
|
|
|
|
|
| 204°C |
200°F |
|
|
|
|
|
| 93°C |
START | 3 hr. | 1 hr. | lb hrs. | 2 hrs | 2v2 nrs. | 3 hrs | 3 v2 hrs. STOP |
Notice that the heating stops when the
for the oven to cool down enough to unlock.
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