Special tips
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Keep the kitchen well ventilated during the
After the oven is cool, wipe up any residue or ash with a damp cloth or sponge. If any spots remain, clean with a mild abra- sive cleanser or cleaning sponge.
Clean the oven before it gets heavily soiled. Cleaning a very soiled oven takes longer and results in more smoke than usual.
If the
How the cycle works
The
Your oven is preset for a 3%hour Self- Cleaning cycle. However, you can adjust the cycle time to the amount of soil in your oven. You can set the cycle time anywhere be- tween 2% and 4% hours. (See “Setting the controls” on page 24.)
The graph at the right is representative of a normal, 3%hour
OVEN SHUT OFF
WOR UNLOCKS
START | 1 | 3 | STOP |
Time 1,’ Hours
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