PART
Exterior surfaces (other than control
panel)
Surface units
Porcelainsnamel reflector bowls (some models)
Chrome trim rings (Model RF375PXY,
Qseries) and chrome reflector bowls (some models)
WHAT TO USE
Sponge and warm, soapy water
No cleaning required
Nonabrasive, plastic scrubbing pad and warm, soapy water
OR
The SebCleaning cycle
Warm, soapy water and a nonabrasive, plastic scrubbing pad.
HOW TO CLEAN
lWash, rinse and dry thoroughly.
lUse nonabrasive, plastic scrubbing pad on heavily soiled areas.
l Do not use abrasive or harsh cleansers. They may damage the finish.
NOTE: Do not allow foods containing acids (such as vinegar, tomato or lemon juice) to remain on surface. Acids may remove the glossy finish. Also wipe up milk or egg spills when cooktop is cool.
lSpatters or spills will burn off. l Do not immerse In water.
lWipe off excess spills.
lWash, rinse and dry thoroughly.
OR
lPlace upside down on oven racks in oven during the
lWash, rinse and dry well. l Clean frequently.
lDo not use abrasive or harsh cleansers.
lDo not place in
Broiler pan and grid (clean after each use)
Oven racks
Oven door glass
Oven cavity
OR
The
Paper towel and spray glass cleaner
OR
Warm, soapy water and a nonabrasive, plastic scrubbing pad
lWash, rinse and dry thoroughly.
l Do not clean in
lWash, rinse and dry thoroughly.
OR
lLeave in oven during
9 Make sure oven is cool.
lFollow directions provided with the cleaner.
lWash, rinse and dry thoroughly.
lSee “UsingThe
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