Contents |
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Before You Use Your Range. | 2 | Oven | Vent |
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Important | Safety | lnstructlons. | 3 | Storage | Drawer | 15 | ||
Parts and | Features. | 4 | Carlng | for Your Range | 16 | |||
Using Your Range |
| 5 | Control | Panel | 16 | |||
Surface | Units |
| 5 | Surface | Units and |
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Optional | Canning | Kit | 6 | Reflector | Bowls. | 16 | ||
Aboutthe | Electronic |
| Cooktop | 18 | ||||
Oven | Controls. |
| 6 | Using the |
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Clock |
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| 8 | Cycle |
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Minute | Timer |
| 8 | Cleaning |
| Chart | :: | |
Baking |
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| 9 | Using | and | Replacing | the | |
Broiling |
| 10 | Light | Bulbs | 24 | |||
Baking | Automatically | 11 | If You Need | Service or |
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Keep | Warm |
| 13 | Assistance. | 25 | |||
Other Operating | Hints | 14 |
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| 01985 | Whlrlpool | Corporatlon |
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Before you use your range
Read this Use & Care Guide and The Cooklng Guide for Important safety Information.
You are personally responsible for:
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Reading | and | following all safety precautions | in this Use &Care Guide and the | ||||
Cooking | Guide. |
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Installing | the | range where it is protected | from the | elements, and on | a floor | ||
strong enough to support its weight. |
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Properly | connecting | the range to electrical | supply | and grounding. | (See | ||
“Installation | Instructions:‘) |
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Making sure the range is not used by anyone unable to operate it properly. | |||||||
Properly | maintaining | the range. |
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Using the | range only | for jobs expected | of a home | range. |
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See “Cooklng Guide” for lmportant safety and use Information.
