@Never leave surface units unat-
*Turn pan handles inward, but tray. Fla’ming grease outside of
not over other surface units.
This will help reduce the E
an can be extin uished with
aking soda or, i available, a
B
chance of burns, i niting of
flammable materia s, and spills
9 multipurpose dry chemical or
foam-type extinguisher.
due to bumping of the pan.
Care and cleaning
When using the oven
@Do not soak removable heat-
l Always position oven rack(s) in
desired location while oven IS ing elements in water. The
element will be damaged and
cool. If a rack must be removed shock or fire could result.
while oven is hot, do not let
potholder contact hot heating *Do not clean door heat seal. It
element in oven. is essential for a ood seal.
Care should be ta en not to
%
@Use care when opening oven
door. Let hot air or steam es- rub, damage or move the seal.
Clean only parts recom-
cape before removing or re- mended in this Use and Care
placing food. Guide.
Grease
@Do not repair or replace any
part of the range unless spe-
l
Grease is flammable. Do not cifically recommended in this
allow grease to collect around manual. All other servicing
cooktop or in vents. Wipe spill- should be referred to a quali-
overs immediately. fied technician.
@Disconnect the electrical sup-
ply before servicing the range.
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