Whirlpool RS66OBXK Using your range, Surface Unit Controls, “Cooking Guide” for, Surface Units

Using your range

Automatic MEALTIMER Clock

I

		/	I
Clock and MLte	Timer	Start Time Knob	Stop Time Knob

>Surface Unii

Indicators

SURFACE UNIT CONTROLS

DSurface Unit , Control Knobs

-Signal tights

Control knobs must be pushed in before turning them to a setting. They can be set anywhere between HI and OFF.

One of the signal lights will glow when a surface unit is on. Be sure all lights are off when you are not cooking.

Turn to setting.

Until you get used to settings, use the following as a guide

Use

HI to

start

Use

MED-HI

to

Use MED

for

foods

cooking

or

hold

a

rapid

boil

gravy,

puddings

to

bring

liquids

to

or

to

fry

chicken

and

icings

or to

a

boil.

or

pancakes.

cook

large

amounts

of

vegetables.

					ME0
			Use	MED-LO		to	Use LO to		keep
			keep	food			food	warm until
			Cooking		after		ready	to	serve.
			starting		it on	a	Set the heat
			higher		setting.		higher	or	lower
							within	the	LO
See	“The Accessory	Canning	Kit”	(page		9) and	band	for	the
							temperature		you
your	“Cooking Guide” for		important			utensil
							want.

information.

SURFACE UNITS:

Element will be black during cooking if contact with bottom of pan is good. Element will not turn red if good contact is made.

‘Tmk