USING YOUR RANGE

BROILING (CONT.)

Broiling guidelines

Recommended pan positions are numbered from bottom (0) to top (2) (see “Broiler pan and grid” earlier in this section.) For best results, place food 3 inches or more from the broil burner. You should rotate the broiler pan back to the front at the same time you turn the foods.

 

 

APPROXIMATE TIME

 

PAN

(MINUTES)

MEAT

SIDE 1

SIDE 2

POSITION

 

 

 

 

Steak, 1" thick

1

 

 

medium-rare

 

10-12

5-6

medium

 

12-14

6-7

well-done

 

16-17

8-9

 

 

 

 

Ground Meat Patties, 34" thick, well-done

1

11-13

6-7

Pork Chops, 1" thick

0

19-21

9-10

 

 

 

 

Ham Slice, 12" thick, precooked

1

6-8

3-4

Frankfurters

1

5-6

2-3

 

 

 

 

Chicken

 

 

 

bone-in pieces

0

15-17

15-17

boneless breasts

1

11-13

11-13

 

 

 

 

Fish, 12-34" thick fillets

1

7-8

3-4

 

 

 

 

Times are guidelines only and may need to be adjusted to individual tastes.

THE OVEN VENT

Hot air and moisture escape from the oven through a vent that is near the middle of the backguard. The vent lets air circulate properly. Be careful not to block the vent, or you will get poor baking/roasting results. NOTE: Never store plastics, paper, or other items that could melt or burn near the oven vent, or any of the surface burners.

Oven vent

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Whirlpool SF3020EG, SF302BEG, SF306PEG Oven Vent, Broiling guidelines, Approximate Time, PAN Minutes Meat Side Position

SF303PEG, SF306PEG, SF302BEG, SF3020EG specifications

The Whirlpool SF3020EG, SF302BEG, SF306PEG, and SF303PEG are part of Whirlpool's extensive lineup of home appliances, specifically designed to enhance the cooking experience with innovative features and technologies. These models vary slightly in terms of their specifications but share a common commitment to quality and performance.

One standout feature of the SF series is its advanced cooking technologies. These models are equipped with Whirlpool's FlexCook system that allows users to easily adjust cooking temperatures and times, ensuring consistent cooking results. This feature enhances versatility, enabling users to prepare a wide range of dishes, from delicate baked goods to hearty casseroles, with precision.

The SF3020EG and SF302BEG models come with a robust convection cooking system. This technology circulates hot air throughout the oven, promoting even cooking and browning. This means less chance of unevenly cooked food and the convenience of being able to cook multiple dishes at once without compromising quality.

In terms of built-in safety features, these ovens include a self-cleaning option that utilizes high heat to burn away food residue, simplifying kitchen cleanup. The easy-to-use control panel provides intuitive navigation, allowing users to access various settings and cooking modes effortlessly. This is complemented by their sleek design, which fits seamlessly into any modern kitchen aesthetic.

Another common characteristic of the SF306PEG and SF303PEG models is their spacious interiors. These ovens offer ample cooking space, accommodating large meal preparations, making them ideal for family gatherings or special occasions. Additionally, the adjustable racks provide flexibility in cooking heights, optimizing the use of interior space.

Energy efficiency is also a hallmark of these models. Whirlpool ensures that these ovens consume less energy without compromising performance, aligning with environmentally conscious consumer choices. Their durable construction and high-quality materials guarantee longevity and reliability.

Overall, the Whirlpool SF3020EG, SF302BEG, SF306PEG, and SF303PEG ovens represent a blend of cutting-edge technology, user-friendly features, and exceptional cooking performance. Ideal for both novice cooks and seasoned chefs, they promise to deliver excellent results every time, redefining the home cooking experience. Whirlpool continues to innovate in the realm of kitchen appliances, ensuring that every meal is a delightful culinary adventure.