The Continuous-Cleaning Oven (Model SF33lPSR only)
Standard oven walls are coated with smooth porcelain. Your continuous- cleaning oven walls are coated with a special, rougher porcelain. A fat spat- ter beads up on the smooth surface, but spreads out on the rougher surface. The bead of fat on the smooth surface chars and turns black. The
Using Foil
To catch sugar or starchy spills from pies and casseroles, use a piece of
CAUTION: Do not use foil to cover oven floor or to completely cover a mok. @ood dr ct~~ulation Is needed for the oven to operate properly. Pooroooktngmsuttsanddamagetotheovenoouldocour.
Cleaning Tips
1. The oven window and racks are not coated. Clean them by hand.
2.The oven door does not get as hot as the walls. Some hand cleaning may be needed.
3.Use aluminum foil or a shallow pan according to instructions.