Whirlpool SF331PSR manual Using the Oven Control, Baking

See the “Cooking Guide” for important utensil intormation. used to the settings, use the following as a guide.

Use		LITE to	light	Use	a	hlgh		Use	a medlum
the	burner.		After	settlng		to	start	setting		to	start
the	burner		lights,	cooking			or to	cooking		or to fry
turn		control		bring		liquids		chicken		or pan-
back		to a de-		to a	boil.			cakes;		for gravy,
sired		setting.						puddings			and
Do	not cook		wlth					icing	or to cook
the	control		In					large	amounts
the	LITE posltlon.							of vegetables.

Until you get

Use a low set- tlng to keep foods warm until ready to serve.

km the Clock Knob In either dlrection until the clock shows the right time of day. The clock setting will change everytime you turn

I the knob.

Using the Oven Control

Baking

1. Position the racks properly before turning on the oven. To change rack posltion, pull rack out to stop, raise front edge and lift out.

Racks should be placed so the top of the food will be centered in the aven. Always leave at leasttyi to 2 Inches (4-5 am) betweenthesldes ofthepanondtheovenwaiJsand

other pans. For more intornWtion, see the “@aking &tide”