TABLE OF CONTENTS |
|
RANGE SAFETY | 3 |
The | 4 |
PARTS AND FEATURES | 5 |
COOKTOP USE | 6 |
Control Knobs | 6 |
Sealed Surface Burners | 6 |
Home Canning | 7 |
Cookware | 7 |
Electronic Clock/Timer | 8 |
Display | 8 |
Clock | 8 |
Timer | 8 |
Oven Temperature Control | 8 |
BEFORE USING | 9 |
Aluminum Foil | 9 |
Positioning Racks and Bakeware | 9 |
Bakeware | 10 |
Meat Thermometer | 10 |
Oven Vent | 10 |
OVEN USE | 10 |
Preheating | 10 |
Baking and Roasting | 11 |
Broiling | 11 |
RANGE CARE | 11 |
11 | |
General Cleaning | 12 |
Oven Light | 13 |
Oven Door | 13 |
Storage Drawer | 14 |
TROUBLESHOOTING | 14 |
ASSISTANCE OR SERVICE | 15 |
WARRANTY | 16 |
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