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7.Touch the Number Pad for the Cook Power you want.
8.Touch START.
The Display will show what you touched.
The PROBE TEMP and COOK POWER Indicator Lights will stay on.
The Display will show ” ~ 9OF” to show the food is less than 90°F As the food cooks the Display will show the inter- nal temperature of the food for every
For 2 of every 10 seconds, the Dis- play will show the Cook Power you selected, if you are using a Cook Power other than high.
When the probe senses the tem- perature you selected, the oven shuts off, “End” will show on the Display and 4 beeps will sound. (You can stop the beeping by opening the door or by touching CANCEL.) “End” will remain on the Display until door is opened or CANCEL is touched. The Display will then show the time of day,
Hints for using the tempemture probe
The recommended temperature settings in your MICRO MENUS* Cookbook may list COOK TEMPfollowed by a number
programmed | into the control. |
|
|
| ‘Tmk. |
COOK TEMP | COOK | TEMP |
| COOK TEMP |
|
1 = 90°F | 4 | = 130°F | 7 | = 160°F | |
2 | = 110°F | 5 | = 145°F | 8 | = 165°F |
3 | = 1209 | 6 | = 150°F | 9 | = 185°F |
NOTE: Any tempemture setting between 90°F and 200°F can be entered.
DO...
luse hot pads when removing probe from food or from oven.
l stir foods during cooking when recommended.
lstir soups, casseroles and drinks before serving.
l cover roasts with foil and let stand a few minutes after cooking. Remove foil if you decide to cook longer.
l remove the probe from the oven when not cooking by temperature.
DONT...
l let probe or probe cable touch any part of the oven interior.
llet probe touch foil (If used for shielding). Foil can be kept away from probe with wooden tooth- picks. Remove foil if arcing occurs.
l use paper, plastic wmp or plastic containers.
l use probe in regular oven.
. force probe into frozen food.
luse probe for foods that need to simmer.
