Cooking with the TEMPERATURE PROBE
The Temperature | Probe helps take | guesswork out of cooking | roasts | and | larger | |||
casseroles. | The | probe | is designed | to turn off the oven when | it senses | the | tem- | |
perature | you chose. | See your MICRO MENUS* Cookbook | for helpful information | |||||
in cooking | different types food. |
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| ‘Tmk. |
DO THIS...
1. Insert at least % of the temperature probe into the food.
2.Place food in the oven and plug the probe into the socket on the oven wall.
3.Make sure the probe does not touch any part of the oven interior. Close the door.
DO THIS...
4. Touch PROBE TEMP.
5.Touch Number Pads for the desired final temperature.
6. Touch COOK POWER (Option: Touch START if you want to use high power.)
. . ... 2:. I.
THIS HAPPENS...
The PROBE TEMP Indicator Light will come on and the Display will show “F.”
The Display will show the numbers you touched in the order you touched them. This example shows a final cooked temperature of aboutl40”F
The COOK POWER Indicator Light will come on and the Display will show
programmed to cook at full (HIGH] power.
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