JET MENU CRISP

 

FOOD CLASS

RECOMMENDED

ACCESSORIES TO USE

DURING

 

AMOUNT

 

COOKING

 

 

 

 

 

 

 

 

q

RICE

300G - 650G

INSERT THE EMPTY CRISP PLATE. ADD FOOD

STIR FOOD

 

 

 

 

WHEN ADD FOODIS DISPLAYED

 

w

PASTA

250G - 550G

INSERT THE EMPTY CRISP PLATE. ADD FOOD

STIR FOOD

 

 

 

 

WHEN ADD FOODIS DISPLAYED

 

e

 

BUFFALO WINGS /

250G - 500G

USE CRISP PLATE

TURN FOOD

 

 

CHICKEN NUGGETS

 

 

 

r

FRENCH FRIES

250G - 500G

USE CRISP PLATE

STIR FOOD

t

PIZZA

250G - 750G

USE CRISP PLATE

 

y

QUICHE

250G - 600G

USE CRISP PLATE

 

u

 

BREADED FISH /

250G - 500G

INSERT THE EMPTY CRISP PLATE. ADD FOOD

TURN FOOD

 

 

FISH STICKS

 

WHEN ADD FOODIS DISPLAYED

 

i

 

CORDON BLEU/

1 - 4 PCS (100-

INSERT THE EMPTY CRISP PLATE. ADD FOOD

TURN FOOD

 

 

CHICKEN CUTLETS

125G A PCS)

WHEN ADD FOODIS DISPLAYED

 

FOR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight, you should follow the procedure for “Cook and reheat with microwaves”.

NOTE:

Small amounts of oil or butter can be placed on the Crisp Plate during preheating.

16

GB

 

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Whirlpool VT 295, VT 265, VT 275 manual 300G 650G, 250G 550G, 250G 500G, 250G 750G, 250G 600G, Pcs

VT 295, VT 275, VT 265 specifications

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