Wolf C36S-2FT24, C36C-FT36 Installation Instructions, TOP Model Description, Shipping Weight

CHALLENGER XL™ SERIES

36” GAS RESTAURANT RANGE

OPEN BURNERS / FRY TOPS

INSTALLATION INSTRUCTIONS

1.A pressure regulator sized for this unit is included. Natural gas 5.0” W.C., propane gas 10.0” W.C.

2.Gas line connecting to range must be 3/4” or larger. If

flexible connectors are used, the inside diameter must be 3/4” or larger.

3.An adequate ventilation system is required for commercial cooking equipment. Information may be obtained by writing to the National Fire Protection Association,

1 Batterymarch Park, Quincy, MA 02269, www.NFPA.org. When writing, refer to NFPA No. 96.

4.These units are manufactured for installation in accordance with ANSZ223.1A (latest edition), National Fuel Gas Code. Copies may be obtained from The American Gas Association, 400 N Capitol St. NW, Washington, DC 20001, www.AGA.org.

5. Clearances	Rear	Sides
Combustible	6”	10”
Standard Oven Non-combustible	0”	0”
Convection Oven Non-combustible	Min. 4”	0”

6.For proper combustion, install equipment on adjustable legs or casters provided with unit.

7.For proper combustion, install equipment on adjustable legs or casters provided with unit.

NOTE: In line with its policy to continually improve its product, Wolf Range Company reserves the right to change materials and specifications without notice.

Specify type of gas when ordering. Specify altitude when above 2,000 feet.

Note: Add 7” to depth on convection oven models.

TOP	MODEL			DESCRIPTION	TOTAL INPUT	SHIPPING WEIGHT
CONFIGURATION	NUMBER				BTU / HR	LBS / KG
	C36S-4FT12	4 Open Burners		/ 12” Fry Top /1 Standard Oven	175,000	560 / 254
	C36C-4FT12	4	Open Burners	/ 12” Fry Top / 1 Convection Oven	175,000	620 / 281
	C36B-4FT12	4	Open Burners	/ 12” Fry Top / Storage Base	140,000	530 / 240
	C36S-2FT24	2 Open Burners		/ 24” Fry Top / 1 Standard Oven	135,000	570 / 259
	C36C-2FT24	2	Open Burners	/ 24” Fry Top / 1 Convection Oven	135,000	630 / 286
	C36B-2FT24	2	Open Burners	/ 24” Fry Top / Storage Base	100,000	540 / 245
	C36S-FT36	36” Fry Top / 1 Standard Oven			95,000	610 / 277
	C36C-FT36	36” Fry Top / 1 Convection Oven			95,000	660 / 299
	C36B-FT36	36” Fry Top / Storage Base			60,000	580 / 263

Vulcan & Wolf Range

a division of ITW Food Equipment Group LLC

P.O. Box 696 Louisville, KY 40201 Toll-free: 1-800-814-2028 Local: 502-778-2791 Quote & Order Fax: 1-800-444-0602

F-37368 (07/08)