Planning Information
36" (914) Dual Fuel Ranges
M O D E L S D F 3 6 6 , D F 3 6 4 C A N D D F 3 6 4 G |
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I N S T A L L A T I O N S P E C I F I C A T I O N S |
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| VENTILATION HOOD |
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| 36"min (914) |
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| COUNTERTOP |
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| TO COMBUSTIBLE |
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| MATERIALS | 30"min (762) TO | 18"min (457) | |
6"min (152) | 44"min (1118) | 36"max (914) | ||
TO | FOR CHARBROILER | TO BOTTOM OF | TO COUNTERTOP | |
COMBUSTIBLE |
| VENTILATION HOOD |
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MATERIALS |
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(BOTH SIDES) |
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| 36" (914) |
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| FINISHED ROUGH OPENING WIDTH | 36" | ||
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| (914) |
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| 367/8" |
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| (937) TO |
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| 15" (381) |
| COOKING |
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| 31/4" | SURFACE | |
| 81/2" | LOCATION | ||
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| (216) | OF GAS | (83) |
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| SUPPLY |
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13" max |
(330) |
LOCATION OF GAS AND
ELECTRICAL EXTENDS 3" (76)
ON FLOOR FROM BACK WALL
19" (483) 
LOCATION OF
ELECTRICAL
ISLAND INSTALLATIONS: 12" (305) MINIMUM CLEARANCE FROM BACK OF RANGE TO COMBUSTIBLE REAR WALL ABOVE COUNTERTOP– 0" (0) TO
D I M E N S I O N S
Overall Width of Range | 35 7/8" | (911) |
Finished Rough Opening Width | 36" | (914) |
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Location of Gas Supply | Within shaded area | |
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Location of Electrical | Within shaded area | |
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See Installation Instructions shipped with unit for detailed specifications.
Dimensions in parentheses are in |
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millimeters unless otherwise specified. | 4 |
