Salmon Panini

4 servings

INGREDIENTS

4 salmon fillets (3 to 4 ounces each), boned

1 teaspoon olive oil 1/2 teaspoon salt 1/2 teaspoon pepper

1/4 teaspoon fresh dill weed 1 loaf unsliced French bread

4 tablespoons Russian salad dressing

1 tablespoon capers

4 medium purple onion slices, razor thin

2 cups arugula, watercress or lettuce leaves

METHOD

1Preheat Panini Maker to 10 on the temperature dial.

2Rub your fingers over salmon filets and check for bones. Remove any you may find with tweezers.

3Rub salmon filets with olive oil and sprinkle with salt, pepper and dill.

4Place salmon filets in grill, lower lid, and cook for 5 minutes or until cooked through.

5While salmon is cooking, cut French bread in half horizontally. Spread bread with Russian dressing. Sprinkle capers on bottom slice of bread.

6When salmon is finished cooking, remove to cutting board, and while grill is still hot, carefully wipe grill surfaces with a damp towel.

7Slice salmon and place on top of capers. Top with onion slices and lettuce leaves. Place top slice of bread on sandwich and cook in the Panini Maker for 2 minutes to toast the bread.

8Slice into 4 pieces diagonally. Serve warm.

Recipe courtesy Debra Murray, Wolfgang Puck HSN Guest Host

Roast Beef Panini with Roquefort

and Caramelized Shallots

4 servings

INGREDIENTS

3 tablespoons unsalted butter

6 large shallots, thinly sliced 1/4 teaspoon fresh thyme Salt and pepper, to taste

2 medium baguettes, halved Horseradish sauce or mustard, if desired

1 pound medium rare roast beef, thinly sliced

1 cup Roquefort cheese, crumbled

METHOD

1Preheat Panini Maker to sandwich setting.

2In a small sauté pan, melt butter over medium-high heat. Add shallots; season with thyme and salt and pepper to taste. Cook shallots until golden brown.

3Spread bread with horseradish sauce or mustard, if desired. Top with roast beef. Top with shallots and cheese crumbles.

4Grill baguettes in Panini Maker for 4 minutes or until cheese melts.

Recipe courtesy Debra Murray, Wolfgang Puck HSN Guest Host

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Wolfgang Puck BCGL0020 operating instructions Salmon Panini, Roast Beef Panini with Roquefort Caramelized Shallots
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BCGL0020 specifications

Wolfgang Puck BCGL0020 is a state-of-the-art kitchen appliance, designed for those who want to elevate their culinary skills with ease and efficiency. This versatile cooking device blends advanced technology with user-friendly features, making it an essential tool for both novice cooks and experienced chefs alike. With its sleek modern design, the Wolfgang Puck BCGL0020 not only enhances your cooking experience but also adds a touch of elegance to your kitchen.

One of the standout features of the BCGL0020 is its multi-functional capabilities. This appliance serves as a slow cooker, pressure cooker, steamer, and sauté pan, allowing you to prepare a wide variety of dishes with just one device. With its 6-quart capacity, it is perfect for cooking meals for family gatherings or meal prepping for the week ahead.

The BCGL0020 integrates cutting-edge cooking technology, including an automated pressure release system, which ensures that meals are cooked to perfection while maintaining maximum flavor and nutrients. The programmable settings allow users to set cooking times and temperatures, making it simple to prepare anything from soups and stews to rice and grains.

Another notable characteristic of the Wolfgang Puck BCGL0020 is its safety features. Equipped with a robust locking lid and an automatic pressure control system, this appliance minimizes the risk of accidents commonly associated with pressure cooking. The cool-touch handles provide additional safety while handling the device, ensuring that users can cook without worry.

With a digital control panel, the BCGL0020 is easy to operate. It features a bright LED display that clearly shows cooking settings and timers, making the cooking process straightforward and hassle-free. Additionally, the unit comes with a selection of accessories, including a steaming rack and a recipe book filled with delicious meal ideas to inspire your culinary adventures.

Cleanup is also a breeze, as the inner pot is made from non-stick material and is dishwasher safe, allowing users to spend more time enjoying their meals and less time cleaning up. Overall, the Wolfgang Puck BCGL0020 is a versatile, innovative, and safe cooking appliance that combines functionality with convenience, making it an ideal addition to any kitchen. Whether you’re a busy parent or a culinary enthusiast, this appliance is sure to become a valuable ally in your cooking endeavors.
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