Wolfgang Puck BFPR0040 Processing Less Than 4 Cups, Processing More Than 4 Cups

HSN_4CupFoodProcManual08_2 8/22/08 1:31 PM Page 13

Processing Less Than 4 Cups

1 Assemble Work Bowl according to instructions in “Assembling Your Food Processor.”

2 Place the Spindle into the Work Bowl and push down as far as it will go.

3 Select the reversible Slicing or Shredding disc. You will notice there are two sides to each disc, one large, and one small. The

	desired cut you are looking for should be
figure 11	placed facing up onto the Spindle.

Warning! Blades are razor sharp; always handle discs by the white center rim, not by the blade itself.

4Place Cover onto Processor Bowl and lock into place. Ensure

that the food chute door is in the down position (closed) to prevent your ingredients from exiting out the Ejector chute during processing. See figure 11.

5Load Food Chute before turning Processor on. It is best to ensure that the side of food facing the blade is flat to ensure consistency.

6Always cut and load food flat-side down into the Food Chute. Insert the Food Pusher into the Food Chute and apply slight pressure while holding the PULSE button down to process the food. (See “Helpful Hints” for more processing tips.) When the Food Chute is empty, release the PULSE button. It’s normal for a small piece of unprocessed food to be left between the Slicing/Shredding Discs and Bowl Lid.

7Remove the Lid, and then remove the Disc before removing the Work Bowl. Remove the Work Bowl by turning counter-clockwise to the 3 o’clock position and lifting straight up.

Warning! Blades are razor sharp; always handle discs by the white center rim, not by the blade itself.

Processing More Than 4 Cups

For processing more than 4 cups, you will need the ejector disc, and ensure that the Food Chute Door in the Processing Lid is in the open position. See figure 12.

Warning! When using the Food Processor with the Food Chute Door open, keep hands and fingers away from the Food Ejector Chute. NEVER reach into the opening to remove food. Should the Ejector Chute become clogged,

figure 12turn the Processor off, wait for the blades to stop spinning, remove the Cover, and remove the clogged food.

1Assemble Work Bowl according to instructions in “Assembling Your Food Processor.”

2Place the Spindle into the Work Bowl and push down as far as it will go.

3Place the Ejector Disc on to the Spindle BEFORE adding the cutting disc of your choice. The Ejector Disk will allow the food

to bypass the work bowl and eject into the

figure 13optional hopper, or container of your choice. The top side of the Ejector Disc is identified by the side with the sweeping ridge as shown in figure 13.

4Select the reversible Slicing or Shredding Disc. You will notice there are two sides to each disc, one large, and one small. The desired cut you are looking for should be placed facing up onto the Spindle.

13 14