HINTS AND TIPS

￿Most cooking should be carried out using an oven shelf positioned in one of the shelf runners.

￿Larger roasts and casseroles should normally be cooked in the main fan oven. However, they may be cooked on a straight shelf placed on the base of the top oven provided there is sufficient room for air circulation around the food.

￿Stand dishes on a suitably sized baking tray on the shelf to prevent spillage onto the oven base and to help reduce cleaning.

￿There should always be at least 2.5cm (1") between the top of the food and the element. This gives best cooking results and allows room for rise in yeast mixtures, Yorkshire puddings etc.

￿When cooking cakes, pastry, scones, bread etc., place the tins or baking trays centrally on the shelf directly below the element.

￿DO NOT place dishes or baking trays directly onto the oven base as it becomes very hot and damage may occur.

￿The material and finish of the baking trays and dishes will affect the degree of base browning of the food. Enamelware, dark, heavy or non-stick utensils increase base browning. Shiny aluminium or polished steel trays reflect the heat away and give less base browning.

￿DO NOT use the grill pan or meat tin as a baking tray as this will increase base browning of the food.

￿Because of the smaller cooking space, lower temperatures and shorter cooking times are sometimes required. Be guided by the recommendations on page 18.

￿For economy leave the door open for the shortest possible time, particularly when placing food into a pre-heated oven.

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Zanussi ZCM 7901 manual Hints and Tips
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ZCM 7901 specifications

The Zanussi ZCM 7901 is a versatile and efficient cooker designed to meet the varied culinary needs of modern home cooks. With its combination of innovative features and user-friendly technologies, this appliance is a great addition to any kitchen.

One of the standout features of the Zanussi ZCM 7901 is its dual fuel system. This combines the precision of gas cooking with the convenience of an electric oven. Chefs can enjoy the instant heat of a gas burner while having access to an electric oven that provides even cooking results. This hybrid approach allows for greater flexibility in meal preparation, enabling users to sauté, boil, bake, and roast with ease.

The cooker is equipped with a generous oven capacity, optimizing space for multiple dishes at once. With a variety of cooking functions, including conventional heat, top and bottom heat, and grill, the Zanussi ZCM 7901 caters to diverse cooking styles. The integrated grill is perfect for achieving that crispy finish on meat and vegetables, while the traditional oven settings provide classic baking solutions.

One notable technology featured in the Zanussi ZCM 7901 is the intuitive control panel. The easy-to-use knobs and adjustable dials allow users to precisely adjust time and temperature settings, making cooking a straightforward process. Additionally, the appliance often includes a timer, ensuring that meals are cooked to perfection without the worry of overcooking.

Safety is also a priority in the design of the Zanussi ZCM 7901. The burner safety devices automatically cut off the gas supply if a flame goes out, providing peace of mind during cooking. This model often features a removable door and a handy flame failure device, enhancing safety while simplifying maintenance.

Cleaning is made easier thanks to the easy-clean enamel interior, which helps to reduce food residue buildup. Some versions of the Zanussi ZCM 7901 also incorporate catalytic liners that assist in breaking down grease, making the cleaning process less daunting.

In conclusion, the Zanussi ZCM 7901 is a well-rounded cooker that combines modern technologies, ample capacity, and safety features. Whether baking a cake or roasting a chicken, this appliance is designed to meet various cooking needs while ensuring an enjoyable and efficient experience in the kitchen.
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