YOUR APPLIANCE
M
L
K 
J 
A
B
C
I 
H 
G
F
FROST | FREE |
|
D
3 | 9 | E |
6 |
| |
12 |
| |
|
|
A - Dairy compartment with egg trays
B - Drink dispenser
C - Can storage shelfs
D - Bottle storage shelf
E - Freezer calender (recommended storage times for frozen foods) and produce storage card (write on ⁄ wipe off card for recording what has been stored in the freezer and when)
F - Freezing fresh foods
G - Storing frozen food
H - Making ice cubes
I - Salad drawers
J - Glass shelf (for storing fresh meat) with crisp’n fresh filter
K - Meat box
L - Storage shelves
M - Cool check temperature guide
8
