CONTENTSGB
Description of the appliance | 4 | |
Installation | 5 | |
■ | Positioning | 5 |
■ | Door reversibility | 8 |
■ | Electrical connection | 6 |
Technical specification | 7 | |
Use | 9 | |
■ | Operation | 9 |
■ | Temperature regulation | 9 |
■ | Fresh food refrigeration | 10 |
■ | Movable shelves | 10 |
■ | Positioning the door shelves | 10 |
■ | Freezing fresh food | 9 |
■ Storage of frozen food | 9 | |
■ | Thawing | 10 |
■ | Ice cube production | 10 |
■ | Defrosting | 13 |
Health and safety guidelines | 12 | |
Maintenance | 14 | |
■ | Internal cleaning | 14 |
■ | External cleaning | 14 |
■ | When the appliance is not in use | 14 |
■ | Changing the light bulb | 14 |
What happens if something | 15 | |
goes wrong ? |
|
Guarantee conditions | 16 |
|
2222 | 3 |