Manuals / Zanussi / Kitchen Appliance / Electric Pressure Cooker

Zanussi ZKC5030 user manual Grilling chart, Food, GRILL TIME mins in total

Models: ZKC5030

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Grilling chart

FOOD	GRILL TIME (mins in total)

Bacon Rashers	5 - 6
Beef Burgers	10 - 15
Chicken Joints	30 - 40
Lamb Chops	15 - 20
Pork Chops	20 - 30
Whole Trout/Mackerel	15 - 25
Plaice/Cod Fillets	10 - 15
Kebabs	20 - 30
Kidneys – Lamb/Pig	8 - 12
Liver – Lamb/Pig	10 - 20
Sausages	20 - 30
Steak – Rare	6 - 12
Steak – Medium	12 - 16
Steak – Well Done	14 - 20
Toasted Sandwiches	3 - 4

IMPORTANT!

The times quoted above are given as a guide and should be adjusted to suit personal taste.

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Zanussi ZKC5030 user manual Grilling chart, Food, GRILL TIME mins in total

Contents

User Manual Cooker Model ZKC5030Contents The following symbols are used in this user manualImportant safety instructions InstallationChild safety During useCleaning and maintenance Ensure that all control knobs are in the off position when not in useExtreme care must be taken when using a ceramic hob scraper Never leave the appliance unattended when the oven door is openProduct description Controls and their functionstemperature control Electronic timerBefore using the appliance Control panel indicator neonsRating plate Condensation and steamGrill and oven furniture 1 grill pan 1 grill pan handle 1 grill pan grid1 straight shelf For grilling and top oven cooking 2 straight shelves For main oven cookingTo set the time of day The electronic timerTo set the countdown To cancel the countdown Setting the oven timer controlTo set the timer to switch on and off automatically To set the timer to switch off only To cancel an automatic programme To return the appliance to manualThings to note Automatic cookingUsing the hob Hints and tips when using the hobThe hob Recommended saucepansThe grill Using the grillThings to note The grill pan and handle Hints and tipsTo Remove. Press Ensure the handle is properly locatedFOOD Grilling chartGRILL TIME mins in total Using the top oven The top ovenTo fit the top oven shelf Things to noteHints and tips Cooking temperatures Using the main ovenThe main oven Batch bakingThings to note Hints and tipsOven cooking chart FOODTOP OVEN APPROXOven cooking chart continued FOODTOP OVEN APPROXRoasting chart TemperatureMeat Cooking timeUsing defrost DefrostThings to note Hints and tipsCare and cleaning Cleaning materialsCleaning the outside of the appliance Cleaning the ceramic hobCleaning the grill/oven furniture To remove burnt on foodstuffTo remove discolourations or white and silver marks To reduce marking of the hobCleaning the doors Cleaning between the outer and inner door glassCleaning inside the grill and oven compartments Aerosol cleaners must not be used on Stay- clean surfacesTo replace the outer door glass To clean the glass door panelsDo not attempt to use the oven without the glass being in place PROBLEM TroubleshootingPOSSIBLE SOLUTION Installation instructions Connecting to the electricity supplyThis appliance must be earthed 685 minTechnical data Energy save modeWeight Switching off the time displayGuarantee / Customer care Standard guarantee conditionsService and Spare Parts ExclusionsPage Page Page Pilot series 311801400Subject to change without notice

Grilling chart

FOOD

GRILL TIME (mins in total)