Zanussi ZM 24ST instruction manual Melting food

ZM 24STUK

Defrosting

Description	Weight	Power	Duration Standing		Remarks/Hints
	(in g)	(Watt)	(min)	time (min)
Bread
Rolls (50 g)	4 units	150	1-3	3-5	Set on a paper towel, turn once.
Whole meal,	1 slice	150	15”-30”	3-5	Defrost in a covered container.
mixed, rye	(60-80 g)
loaf	500	150	6-8	15-20
Pastry
Dry cakes e.g. cakes
with short crust pastry	300	80	2-3	5-10	Set on a paper towel, cover.
Fruit flans baked
on a baking sheet	400-450	80	4-8	10-20	As for dry cakes.
1 slice cheese cake	400	80	4-8	10-20	As for dry cakes.
1 slice covered
apple tart	400	80	3-5	10-20	As for dry cakes.
Cream and butter-	300-400	80	2-4	10-20	Begin defrosting in the microwave,
cream layer cakes					and finish defrosting at room
					temperature.
Melting food
Chocolate/toppings	100	700	2-3		Break up into pieces, stir
					from time to time.
Butter	50	900	15”-45”
Heating of refrigerated food and drink
1 jar baby food	125-250	450	30”-50”	2-3	Heat jar without lid. Stir after
					warming. Check temperature.
1 ready meal on a plate 350-400		900	2-3	2-3	Heat in a covered container.
					Place gravy alongside in a cup.
1 portion of meat	150	900	45”-1’	2-3	All meat, except breaded meat,
					should be heated in a covered
					container.
1 portion vegetables,
potatoes or rice	200	900	1’-1’30”	2-3	Heat in covered container,
					stir once.
1 cup soup	200 ml	900	1’20”-2’	2-3	Heat clear soup uncovered,
					cover thick soups. Stir.
Drinks
Milk or baby food	200 ml	900	35”-45”	2-3	Remove any lids.
					Stir after warming !
Boil 1 cup water	180 ml	900	1’30”-2’	2-3	Stir instant coffee or tea when
					the water has stopped boiling.
1 cup milk	200 ml	900	1’50”-2’	2-3	Heat milk until it is just hot
					enough to drink. Stir.
1 cup coffee (reheat)	200 ml	900	45”-55”	2-3	Stir. Check temperature !

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