4 Slicing Inserts
Each Insert is designed to create a different size food slice.
The size of the slice is marked on the top end of each Insert in type (millimeters) and graphically with a blue bar. These marks are also visible inside the Storage Caddy, a convenient feature when selecting Inserts during use.
Slicing Insert – 1/32" | Slicing Insert – 1/16" | Slicing Insert – 1/8" |
(.75mm) | (1.5mm) | (3mm) |
Safety Slicing Insert - 1/4"
During storage, Safety Slicing Insert remains in Mandoline to protect
2 Julienne Blades
Designed to create a different thickness of julienne.
Thin Julienne | Thick Julienne |
Insert – 1/8" | Insert – 1/4" |
(3.5mm) | (7mm) |
Safety Slicing Insert – 1/4" (7mm)
Safety Lock and Release Button
Locks Slicing Insert or Julienne Blade into Unit Base. Allows user to slide appropriate Insert into place, remove it and replace with another.
6