CHOCOLATE CHIP BISCUITS
125g butter, softened
1⁄4 cup sugar
1⁄4 cup sweetened condensed milk
1⁄4 teaspoon vanilla essence
11⁄2 cups plain flour
1 teaspoon baking powder
1⁄2 cup chocolate chips
1. Cream butter and sugar in the mixing |
bowl on Speed 4 until light and fluffy. |
Beat in condensed milk and vanilla |
essence. |
2. Sift flour and baking powder together. |
3. Using Speed 1, gradually add dry |
ingredients and chocolate chips, mix |
until well combined. |
4. Roll tablespoons of the mixture into |
balls. Place balls 4 cm apart on a lightly |
greased or bake paper lined baking tray. |
Press balls gently with a floured fork to |
flatten slightly. |
5. Bake in a moderately hot oven 180ºC |
for |
golden brown. |
6. Remove from oven, move slightly on |
tray and allow to crispen, then transfer |
2 teaspoons dried yeast
1 teaspoon sugar
1.Using the beaters, combine milk, egg, oil, flour, yeast and sugar in mixing bowl on Speed 1 until the mixture pulls together.
2.Stop the mixer, turn off and unplug at the power point, remove beaters and add dough hooks.
ENSURE THE MIXER IS SWITCHED OFF AND UNPLUGGED FROM THE POWER OUTLET BEFORE REMOVING THE BEATERS AND ATTACHING THE DOUGH HOOKS.
3. Using Speed 2, knead the dough until |
smooth and elastic about |
Add |
becomes too dry. |
4.Turn dough out onto a lightly floured |
board and knead until soft and pliable. |
5. Place dough in a lightly oiled bowl, |
cover loosely and place in a warm area |
for |
doubles in size. |
6. Punch risen dough down and knead into |
the required shaped for loaf. |
7. Place dough into a 23cm x 12cm |
KAMBROOK
12 MONTH REPLACEMENT WARRANTY
KAMBROOK warrants the purchaser against defects in workmanship and material, for a period of 12 months from the date of purchase (3 months commercial use).
Guarantee and purchase receipt for this product are to be retained as proof of purchase and must be presented if making a claim under the terms of the KAMBROOK guarantee.
KAMBROOK reserves the right to replace or repair the appliance within the warranty period.
Warranty does not apply to any defect, deterioration, loss or injury or damage occasioned by, or as a result of the misuse or abuse, negligent handling or if the product has not been used in accordance with the instructions.The guarantee excludes breakages and consumable items such as kneading blades.
This warranty is void if there is evidence of the product being tampered with by unauthorised persons.
If the product includes one or a number of accessories only the defective accessory or product will be replaced.
In the event of KAMBROOK choosing to replace the appliance, the guarantee will expire at the original date, ie. 12 months from the original purchase date.
In Australia, this KAMBROOK Guarantee is additional to the conditions and guarantees which are mandatory as implied by the Trade Practises Act 1974 and State Territory legislation.
For service, spare parts or product information in Australia, please call
KAMBROOK on the customer Service Line (free call) 1800 800 634.
For service, spare parts or product information in New Zealand,
please call KAMBROOK New Zealand, Greenmount, Auckland Phone 09 271 3980 Fax 0800 288 513. For spare parts phone 09 271 3980.
If claiming under this guarantee the product must be returned to freight prepaid.
to rack to cool completely. |
BASIC WHITE BUTTERMILK BREAD
1 cup buttermilk, warmed
1 x 60g egg, lightly beaten
1⁄2 cup olive oil
31⁄2 cups bread or baker’s flour
greased loaf pan, loosely cover and |
place in a warm area until dough has |
risen to fill the pan. |
8. Bake in moderately hot oven 200ºC for |
50 minutes or until crust is brown and |
bread sounds hollow when tapped. |
Allow to cool completely before slicing with a serrated edged knife.
YOUR PURCHASE RECORD (Please complete)Attach a copy of purchase receipt here.
DATE OF PURCHASE
MODEL NUMBER ________________________________________________________
SERIAL NUMBER (If applicable)
Please don’t return purchase record
unless you are making a claim
18 | PURCHASED FROM | Issue 1/04 |
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