KitchenAid KBGS274SSS0 Location Requirements, Rotisserie, Product Dimensions, Insulated Jacket

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Location Requirements

WARNING

Explosion Hazard

Do not store fuel tank in a garage or indoors.

Do not store grill with fuel tank in a garage or indoors.

Failure to follow these instructions can result in death, explosion, or fire.

WARNING

Fire Hazard

Do not use grill near combustible materials.

Do not store combustible materials near grill.

Doing so can result in death or fire.

Select a location that provides minimum exposure to wind and traffic paths. The location should be away from strong draft areas.

Do not obstruct flow of combustion and ventilation air.

WARNING

Fire Hazard

Do not install this grill on or near combustible materials.

Doing so can result in death or fire.

Rotisserie

If your model is equipped with a rotisserie, 6(15.2 cm) minimum clearance on each end is needed for the motor and skewer.

A grounded, 3-prong outlet located to the left of the grill is required. (See “Electrical Requirements” section.)

Insulated Jacket

Built-in outdoor grill for use in a combustible enclosure, also includes an insulated jacket.

Product Dimensions

Clearance to combustible construction for built-in (combustible construction) outdoor grills:

A minimum of 12(30.5 cm) must be maintained between the outdoor grill hood, sides and back and any combustible construction.

Built-in models

27(68.6 cm), or

36(91.4 cm)

26(60 cm)

 

25-1/2(64.8 cm)

 

23(58.4 cm)

 

11-1/8

34

(28.3 cm)

(86.4 cm)

24-5/8

(62.5 cm)

1/2

3-5/8

male NPT

(9.2 cm)

 

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Image 5 Contents
Installation Instructions USE and Care Guide Outdoor Grill Safety Important Safety Instructions Tools and Parts Installation RequirementsLocation Requirements Product DimensionsRotisserie Insulated JacketRecommended ground method Electrical RequirementsBuilt-In Outdoor Grills Gas Supply RequirementsNatural Gas Use Built-In Outdoor Grill InstallationBuilt-In ArchitectTM Series Outdoor Grill Assemble Cooking Area If Converted to L.P. GasSear burner flame characteristics Check and Adjust the BurnersAdjusting the air shutters Low flame adjustmentLighting the grill Using your Outdoor GrillManually lighting main grill burners Prepare the gas supplyManually lighting rotisserie burner Using the RotisserieLighting the rotisserie burner Cooking Methods Indirect Grillingl ing ChartchartHI/OFF/HI Trussing Poultry for the Rotisserie Rotisserie ChartRotisserie Cooking Tips Cleaning Shaped burners Interior Control panel graphicsRotisserie spit rod handle Rotisserie spit rod and forksKitchenaid GAS Grill Warranty Requesting Assistance or Service