4. Test all connections by brushing on an approved noncorrosive
Assemble cooking area
1. Open the hood.
2. For models equipped with rotisserie, remove the rotisserie’s skewer from the grill.
3.Lift grill grates off of grill area and set aside.
4. Remove sear plates and set aside.
sear plate
5. Remove tiedowns from burners and warming shelf.
warming shelf
remove
tiedowns
6. Reinstall sear plates. Make sure sear plates are resting on pins.
pins
Plug in grill light
WARNING
Electrical Shock Hazard
Plug into a grounded 3 prong outlet.
Do not remove ground prong.
Do not use an adapter.
Do not use an extension cord.
Failure to follow these instructions can result in death, fire, or electrical shock.
1. This
single prong
plug
2.Plug in the
3.The ignitor battery is not factory installed. A 9 volt alkaline battery is located in the accessory box on the grill grate. Install battery at this time per the instructions in “Replacing the Ignitor Battery” section.
4.Gently slide grill completely into outdoor enclosure.
5.Now go to the “Check and Adjust the Burners” section.
If converted to L.P. gas
WARNING
Explosion Hazard
Use a new CSA International approved “outdoor” gas supply line.
Securely tighten all gas connections.
If connected to LP, have a qualified person make sure gas pressure does not exceed 11” (28 cm) water column.
Examples of a qualified person include:
licensed heating personnel,
authorized gas company personnel, and authorized service personnel.
Failure to do so can result in death, explosion, or fire.
1.Make gas connections.
L.P./Propane: A 20 lb. L.P. tank must be purchased separately. Install the tank into the compartment below the grill and screw the hose/regulator assembly to tank as shown.
The pressure regulator and hose assembly supplied with the L.P. conversion kit must be used.
hose regulator
assembly
2. Turn on the gas supply. Wait a few minutes for gas to move through the gas line.
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