Centro 03122008 EJ warranty Resolving Burner Performance Issues, Problem Identifying the Cause

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Resolving BURNER Performance Issues

PROBLEM

IDENTIFYING THE CAUSE:

 

 

Burner will not light (with igniter

• Low or out of propane

or match)

• Cylinder or the gas supply valve is turned off

 

• Positive connection has not been made between the tank and the regulator.

 

Regulator will not allow fuel in the line

 

• Burner port holes or venturi tubes are blocked

 

• Venturi tubes are not properly seated over valve orifices

 

• The Flow Limiting Device in the regulator has been activated

 

 

Burner lights with match but not with

• Loose Electrode Wire connection

igniter (NO SPARK)

• Broken electrode – ceramic casing around electrode damaged

 

• Poor ground – igniter module connection not assembled properly

 

• Battery Damaged or dead.

 

• Faulty igniter

 

 

Fire at control knob and control panel

• Burner port holes, Venturi tubes, and/or gas jets are blocked

= Flash Fire

• Burner is improperly seated over gas jet

 

 

Yellow smoky flames

• Blocked Venturi tubes

 

• Excess cooking salts on burner

 

 

Flame blows out on LOW

• High Wind condition – Adjust the placement of BBQ to shield from wind

 

• Propane is running low

 

• Burner improperly seated on gas jet

 

• Flame Tamers (heat plates) are not in position

 

• Flow limiting device in the regulator has been activated

 

• NATURAL GAS MODELS: Installation issues related to incorrect size supply line

 

installed and /or Water Column supply is not adequate for a BBQ BTU rating of

 

this BBQ. Do not use a longer Natural Gas hose than is supplied with your BBQ.

 

 

Burner does not get hot enough

• BBQ needs to be preheated for 10 minutes with a closed lid. Ambient tempera-

 

tures will affect the performance of your BBQ. Always keep lid closed in colder

 

temperatures.

 

• Flow limiting device in regulator has been activated. See section, what is the

 

flow limiting device?

 

• NATURAL GAS MODELS: Installation issues related to incorrect size supply line

 

installed and /or Water Column supply is not adequate for a BBQ BTU rating of

 

this BBQ. Do not use a longer Natural Gas hose than is supplied with your BBQ.

 

 

Low or incomplete flame (assuming

• Proper start up and shut down procedure not followed. Flow limiting device has

burners and Venturi tubes are free and

been activated and requires resetting

clear of blockages)

• Positive connection not made between tank and manifold.

 

• Positive Vapour lock at coupling nut/LP cylinder connection not made. Discon-

 

nect hose and regulator from LP Cylinder and reconnect correctly.

 

• Flame Tamers (heat plates) are missing or not in position

 

• NATURAL GAS MODELS: Installation issues related to incorrect size supply line

 

installed and /or Water Column supply is not adequate for a BBQ BTU rating of

 

this BBQ. Do not use a longer Natural Gas hose than is supplied with your BBQ.

 

 

Too much heat/ Excessive flare up

• Excessive fat in meat

 

• Grease collection plate and grease cup need to be cleaned

 

• Cooking system including flame tamers and cooking grates have a build up of

 

grease that must be removed

 

• Lower casting of the BBQ is clogged with grease

 

• Must reduce cooking temperature according to the type of foods being cooked.

 

 

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Contents For your family’s safety, please check the following WarrantySafety & Care Manual Table of Contents Additional Warnings InstallationGAS Cylinder Requirements Minimum clearance to adjacent combustible materialsLP Liquid Petroleum GAS GAS HOOK-UP’S and WarningsLP cylinder requirements LP cylinder valve must haveCylinder REMOVAL, Transport and Storage Before disconnecting the LP cylinderCylinder Filling LP GAS WarningsLP Cylinder Leak Test For Your Safety Safety Hose and RegulatorConnecting Regulator to the LP Cylinder Hose and Regulator comes equipped with the followingTo Connect Leak Testing the VALVE, Hose and Regulator AssemblyTo Disconnect Turn all grill control knobs to OFFOperation Lighting Instructions Natural GAS HOOK-UPS and WarningsLighting the Side Burner if applicable Match-Lighting Main BurnersLighting the Sear Zone Infrared Burner if applicable Grilling Tips Cooking and PerformanceGeneral Side Burner Tips General Infrared Rotisserie Burner TipsD. BBQ Lights General Sear Zone Infrared Side Burner Tips Grease Fires Flash FiresFor Your Safety TroubleshootingResolving Igniter Performance Issues Problem Cause Corrective ActionIng the various electrode wires Confirm that the lead wire, fromBattery cap not threaded properly Ensure proper burner installationProblem Identifying the Cause Resolving Burner Performance IssuesCleaning and Maintenance Wash cooking grates with soap and water Cleaning and Maintenance of the Sear Zone BurnerHow to season Porcelain Cast iron cooking grates Cleaning Stainless steel Surfaces Cleaning Stainless Steel partsStoring Your BBQ BBQ to protect it from premature corrosionIf Your Product is Damaged Warranty and ServiceLimited Warranty Limitation and Exclusions