Weber E/S 470 LP, 56211 manual Side Burner Troubleshooting, Bottom tray with, Aluminum foil

Page 31

TROUBLESHOOTING

PROBLEM

CHECK

SOLUTION

 

 

 

Burners burn with a yellow or

Inspect Spider/Insect screens for possible obstructions.. (Blockage

Clean Spider/Insect screens.. (See “ANNUAL MAINTENANCE”

orange flame, in conjunction with

of holes..)

section)

the smell of gas (This is normal for

 

 

the burner lighting tube).

 

 

 

 

 

Symptoms:

The excess flow safety device, which is part of the barbecue to

To reset the excess flow safety device turn all burner control

Burners do not light. -or- Burners

cylinder connection, may have activated..

knobs and the cylinder valve off.. Disconnect the regulator from the

 

cylinder.. Turn burner control knobs to HI.. Wait at least 1 minute..

have a small flickering flame in the

 

 

Turn burner control knobs to OFF.. Reconnect the regulator to the

HI position. -or-

 

 

cylinder.. Turn cylinder valve on slowly.. Refer to “MAIN BURNER

 

 

Barbecue temperature only reaches

 

IGNITION”..

250° to 300° in the HI position.

 

 

 

 

 

Burner does not light, or flame is

Is LP fuel low or empty?

Refill LP cylinder..

low in HI position.

 

 

Is fuel hose bent or kinked?

Straighten fuel hose..

 

 

 

 

 

Does Burner light with a match?

Clean burners.. (See “MAINTENANCE” section)

 

 

 

 

Did you use the snap igniter several times until the main burner lit?

Make sure to hold the control knob in for two seconds after

 

(See “MAIN BURNER IGNITION”)

snapping the igniter and seeing the orange flame from the burner

 

 

lighting tube..

 

 

 

 

Does the igniter work (Do you see a spark when you repeatedly

Try manually lighting the burner (refer to “MAIN BURNER

 

use the snap igniter)?

MANUAL IGNITION”).. Call customer service..

 

 

 

Experiencing flare-ups:

Are you preheating barbecue in the prescribed manner?

All burners on HI for 10 to 15 minutes for preheating..

m CAUTION: Do not line

 

 

Are the cooking grates and Flavorizer® bars heavily coated with

Clean thoroughly.. (See “CLEANING” section)

the bottom tray with

burned-on grease?

 

 

 

aluminum foil.

Is the bottom tray “dirty” and not allowing grease to flow into catch

Clean bottom tray..

 

pan?

 

 

 

 

Burner flame pattern is erratic.

Are burners clean?

Clean burners.. (See “MAINTENANCE” section)

Flame is low when burner is on HI.

 

 

Flames do not run the whole length

 

 

of the burner tube.

 

 

 

 

 

Inside of lid appears to be “peeling.”

The lid is porcelain enamel or stainless steel, not paint.. It cannot

Clean thoroughly.. (See “CLEANING” section)

(Resembles paint peeling.)

“peel”.. What you are seeing is baked on grease that has turned to

 

 

carbon and is flaking off..

 

 

THIS IS NOT A DEFECT.

 

 

 

 

Cabinet doors are not aligned.

Check the adjustment pin on the bottom of each door.

Loosen adjustment nut/s. Slide door/s until aligned. Tighten nut.

 

 

 

If problems cannot be corrected by using these methods, please contact the Customer Service Representative in your area using the contact information on our web site. Log onto www.weber.com®.

SIDE BURNER TROUBLESHOOTING

PROBLEM

CHECK

SOLUTION

 

 

 

Side Burner does not light.

Is gas supply off?

Turn supply on..

 

The excess flow safety device, which is part of the barbecue to

To reset the excess flow safety device turn all burner control

 

cylinder connection, may have activated..

knobs and the cylinder valve off.. Disconnect the regulator from the

 

 

cylinder.. Turn burner control knobs to START/HI.. Wait at least 1

 

 

minute.. Turn burner control knobs to OFF.. Reconnect the regulator

 

 

to the cylinder.. Turn cylinder valve on slowly.. Refer to “SIDE

 

 

BURNER IGNITION”..

 

 

 

Flame is low in HI position.

Is the fuel hose bent or kinked?

Straighten hose..

 

 

 

Push button ignition does not work.

Does burner light with a match?

If match lights burner, check igniter (See “SIDE BURNER

 

 

MAINTENANCE”)..

 

 

 

If problems cannot be corrected by using these methods, please contact the Customer Service Representative in your area using the contact information on our web site. Log onto www.weber.com®.

www.weber.com® 31

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Contents GAS Grill Liquid Propane GAS Units only Table of Contents Summit 470LPUS0108100 Exploded ViewExploded View List Warranty General Instructions Canadian InstallationOperating Storage AND/OR Nonuse Canadian Liquid Propane Cylinder Requirements GAS InstructionsSafe Handling Tips for Liquid Propane GAS Cylinders Liquid Propane Cylinder RequirementsLiquid Propane Cylinder Important LP Cylinder InformationLeak Check Preparation Check That All Burner Valves Are OffConnect The Hose To The Cylinder Remove Control Panel Check for GAS LeaksCheck Reinstall Control PanelLighted Control Knobs Light FeaturesRefilling the Liquid Propane Cylinder Weber Grill OUT Handle LightFuel Level Before Using the GrillSlide OUT Grease Tray and Disposable Drip PAN Always open the lid before igniting the burners Snap Ignition OperationMain Burner Snap Ignition Main Burner Ignition & UsageMain Burner Ignition To ExtinguishMain Burner Manual Ignition Flavorizer System Grilling Tips & Helpful HintsPreheating Covered Cooking Drippings And GreaseDirect Cooking Cooking MethodsIndirect Cooking Side Burner Ignition Side Burner Ignition & UsageOFF START/HI LOW Side Burner Manual Ignition Sear Station Burner Ignition Sear Station Ignition & UsageAdjacent Main Burner Snap Ignition Sear Station Burner Manual Ignition Using the Sear StationSmoker Burner Snap Ignition Smoker Burner Ignition & UsageSmoker Burner Ignition Smoker Burner Manual IgnitionOpen the lid Cleaning the Smoker Using the SmokerRotisserie Burner Ignition Rotisserie Burner Ignition & UsageRotisserie Burner Snap Ignition Rotisserie Burner Manual Ignition Important Safeguards Before Using Your RotisserieOperating the Rotisserie With any gas lines Rotisserie CookingRotisserie Motor Storage Rotisserie Spit StorageAluminum foil TroubleshootingSide Burner Troubleshooting Bottom tray withRotisserie Troubleshooting Sear Station TroubleshootingGrill OUT Handle Light Troubleshooting Weber SPIDER/INSECT Screens MaintenanceCleaning Main Burner CleaningReplacing Main Burners OFF position Side Burner MaintenanceRemoving The Sear Station Burner Inspection And Cleaning Of The Spider/Insect Screens Annual MaintenanceBurner Flame Pattern Barbacoa DE GAS Únicamente Unidades DE GAS Propano Licuado AdvertenciasInstrucciones Sobre EL GAS ÍndiceDiagrama DE Despiece Soporte delantero del bastidor Lista DEL Diagrama DE DespieceGarantía Almacenaje Y/O SIN USO Instrucciones GeneralesInstalación Canadiense Operación DE LA BarbacoaRequisitos de los cilindros de propano licuado Instrucciones Sobre EL GASPreparativos Para LA Búsqueda DE Fugas Información Importante Sobre EL Cilindro DE Propano LicuadoEl cilindro de propano licuado Conecte la manguera al cilindro Retire el panel de control Detección DE Fugas DE GASVuelva a instalar el panel de control VerifiquePerillas DE Control Iluminadas Funciones DE LUZCómo Recargar EL Cilindro DE Propano Licuado Lámpara DEL ASA Weber Grill OUTNivel DE Combustible Antes DE Utilizar LA BarbacoaSiempre abra la tapa antes encender los quemadores Para Apagar Encendido Y USO DEL Quemador PrincipalEncendido DEL Quemador Principal Advertencia No se incline sobre la barbacoa abiertaAdvertencia No se incline sobre el asador abierto Encendido Manual DEL Quemador PrincipalConsejos Prácticos Para Asar Cocción Directa Métodos DE CocciónCocción Indirecta Encendido DEL Quemador Lateral Encendido Y USO DEL Quemador LateralApagado Encendido Fuego Alto Fuego Bajo Encendido Manual DEL Quemador Lateral Apagado Encendido de acción rápida del quemador principal adyacenteCómo Usar LA Estación Para Dorar Sear Station  Advertencia No se incline sobre la barbacoa abiertaEncendido DEL Quemador DEL Ahumador Encendido Y USO DEL Quemador DE AhumadoEncendido Manual DEL Quemador DEL Ahumador Limpieza DEL Ahumador Cómo Usar EL AhumadorEncendido DEL Quemador DEL Asador Giratorio Encendido Y USO DEL Quemador DEL Asador GiratorioEncendido rápido del quemador del asador giratorio Encendido Manual DEL Quemador DEL Asador Giratorio Operación DEL Asador Giratorio Antes DE Usar EL Asador GiratorioMedidas preventivas importantes Almacenaje DEL Motor DEL Asador Giratorio Cómo Cocinar CON EL Asador GiratorioAlmacenaje DEL Espetón DEL Asador Giratorio Bandeja inferior con hoja Resolución DE ProblemasResolución DE Problemas CON EL Quemador Lateral Precaución No forre laResolución DE Problemas DE LA LUZ DE ASA Grill OUT Resolución DE Problemas CON EL Asador GiratorioLimpieza DEL Quemador Principal MantenimientoLimpieza Mallas Weber Contra Arañas E InsectosReemplazo DE LOS Quemadores Principales Apagado Mantenimiento DEL Quemador LateralPatrón de la llama del quemador Mantenimiento AnualGrill a GAZ Appareils a GAZ Propane Uniquement Mises EN GardeInstructions Concernant LE GAZ Table DES MatieresVUE Eclatee De la bouteille Lise DE LA VUE EclateeSupport du châssis avant Garantie Stockage ET/OU Inutilisation Installation AU CanadaGeneralites UtilisationExigences relatives à la bouteille de propane liquide Instructions Concernant LE GAZLa bouteille de propane liquide Informations Importantes Relatives a LA Bouteille DE PLPreparation DE LA Detection DES Fuites Verifiez que toutes les valves des bruleurs sont fermeesConnexion du tuyau à la bouteille Detection DES Fuites DE GAZ Retirer le panneau de commandesVérifiez Remise en place du panneau de commandeLampe DE Poignee Weber Grill OUT Boutons DE Commandes EclairesFonctionnalites D’ECLAIRAGE Rechargement DE LA Bouteille DE Propane LiquideNiveau DE Combustible Avant D’UTILISER LE GrillPLATEAU-EGOUTTOIR Amovible ET Egouttoir Jetable Ouvrez toujours le couvercle avant d’allumer les brûleurs Allumage du bruleur du fumoir avec le bouton Allumage & Utilisation DU Bruleur PrincipalAllumage DU Bruleur Principal Pour EteindreAllumage Manuel DU Bruleur Principal Système Flavorizer Astuces & Conseils Utiles Pour LES GrilladesCuisson couverte Ecoulements de jus et de graissesCuisson Directe Methodes DE CuissonCuisson Indirecte Allumage DU Bruleur Lateral Allumage & Utilisation DU Bruleur LateralArrêté MARCHE/ELEVE Faible Allumage Manuel DU Bruleur Lateral Arrêté Marche Allumage & Utilisation DE Votre Sear StationAllumage DU Bruleur Sear Station Allumage automatique des bruleurs principaux adjacentsUtilisation DU Bruleur Sear Station Allumage Manuel DU Bruleur Sear StationAllumage automatique du bruleur principal adjacent Allumage DU Bruleur DU Fumoir Allumage & Utilisation DU Bruleur DU FumoirFumoir Allumage Manuel DU Bruleur DU Fumoir Nettoyage DU Fumoir Utilisation DU FumoirBouton D’allumage Du Bruleur De La Rotissoire Allumage & Utilisation DU Bruleur DE LA RotissoireAllumage DU Bruleur DE LA Rotissoire Mise EN Garde Ne vous penchez pas au-dessus du grill ouvertAllumage Manuel DU Bruleur DE LA Rotissoire Avant D’UTILISER Votre Rôtissoire Precautions De Securite ImportantesUtilisation DE LA Rotissoire En contact avec des conduites de gaz Cuisson a L’AIDE DE LA RotissoireStockage DU Moteur DE LA Rotissoire Stockage DE LA Broche DE LA RotissoirePlateau inférieur de Resolution DES ProblemesResolution DES Problemes DU Bruleur Lateral Recouvrez pas leResolution DES Problemes DE LA Rotissoire Resolution DES Problemes DE Votre Sear StationResolution DES Problemes DE LA Lampe DE Poignee Grill OUT Fermez L’ARRIVÉE DE GAZ NettoyageGrilles ANTI-ARAIGNEES/INSECTES Weber Nettoyage DU Bruleur PrincipalRemplacement DES Bruleurs Principaux Arrêté Maintenance DU Bruleur LateralRetrait du bruleur sear station Aspect des flammes du brûleur Maintenance AnnuelleMemo WEBER-STEPHEN Products CO
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