Weber S-660 manual To Extinguish, Arrêté EN Marche, Apagado Encendido OFF

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16

OPERATING INSTRUCTIONS

 

 

1)Open the lid.

2)Make sure all burner control knobs are turned off. (Push control knob in and turn clockwise to ensure that it is in the “OFF” position.)

3)Turn on the gas supply at source.

WARNING: Do not lean over the open barbecue.

4)Ignite each adjacent Sear Stationmain burner. Push the control knob in and turn to “START/HI” until you hear the igniter snap - continue to hold control knob in for two seconds. This action will spark the igniter, the burner lighting tube and then main burner.

5)Check that the burner is lit by looking through the cooking grates. You should see a flame. If burner does not light on first try, push control knob in and turn to OFF. Repeat lighting procedure a second time.

ARRÊTÉ

EN MARCHE

OFF

ON

APAGADO

ENCENDIDO

B

A

B.

A.

OFF

ON

To ignite the Sear Stationburner continue with Step 6.

Sear Burner Lighting: Ignition by an adjacent ignited Main Burner.

6)Turn -Sear Stationburner control knob to the ON position.

7)Verify burner ignition by visual inspection of a flame.

WARNING: If ignition does not occur in 5 seconds, turn burner control OFF, wait 5 minutes, and repeat steps 6 & 7, or see Match Lighting instructions.

WARNING: If the burner still does not light, turn the burner control knob to “OFF” and wait 5 minutes to let the gas clear before you try again or try to light with a match.

Note: See Maintenance for burner removal and cleaning procedure.

TO EXTINGUISH

Push in and turn each burner control knob clockwise to “OFF” position. Turn gas supply off at the source.

1

5

7

2

4

6

3

* The grill illustrated may have slight differences than the model purchased.

26

EN MARCHE

ON

ENCENDIDO

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Contents GAS Grill 2WARNINGS Liquid Propane GAS Units onlyWARRANTY3 Exploded View S-660 Exploded View List S-660 Cleaning General InstructionsOperating StorageInstall GAS Supply General Specifications for PipingGAS Instructions GAS Line PipingWhat is Natural GAS? Type of GASLeak Check Preparation Check for GAS Leaks Remove Control PanelGAS Instructions Check for GAS LeaksReinstall Control Panel GAS InstructionsOperating Instructions Snap Ignition OperationLighting Main Burner Snap IgnitionArrêté ApagadoMain Burner Manual Lighting PreheatingCovered Cooking LOWIndirect Cooking Direct CookingGrilling Tips & Helpful Hints Using the Sear Station Sear Station Burner LightingAdjacent Main Burner Snap Ignition To USE the Sear StationArrêté EN Marche To ExtinguishApagado Encendido OFF Using the Smoker Cleaning the SmokerSear Station Burner Manual Lighting To USE the SmokerLighting the Smoker Burner Smoker Burner Snap IgnitionManually Lighting the Smoker Burner Using the Rotisserie Important Safeguards Cooking Lighting the Rotisserie BurnerLighting Rotisserie Burner Rotisserie Burner Snap IgnitionOperating Instructions Troubleshooting Handle Light TroubleshootingProblem Check Cure Operating the Handle LightMaintenance Rotisserie TroubleshootingWeber SPIDER/INSECT Screens Main Burner Cleaning Procedure MAINTENANCE25Replace Main Burners 26MAINTENANCE Removing the Sear Station BurnerMAINTENANCE27 Annual MaintenanceInspection and Cleaning of the SPIDER/INSECT Screens Burner Flame PatternPage Page WEBER-STEPHEN Products CO Integre Summit S-460 Integre Summit S-660 Pour les achats effectués aux États-Unis