Weber S-660 Handle Light Troubleshooting, Problem Check Cure, Operating the Handle Light

Page 23

 

TROUBLESHOOTING

23

 

PROBLEM

CHECK

CURE

 

 

 

 

 

Burners burn with a yellow or orange flame, in

Inspect Spider/Insect Screens for possible obstructions.

Clean Spider/Insect Screens. (See Section “Annual

 

conjunction with the smell of gas (This is normal

(Blockage of holes.)

Maintenance”)

 

for the burner lighting tube).

 

 

 

 

 

 

 

Symptoms:

Is fuel hose bent or kinked?

Straighten fuel hose.

 

Burner does not light, or flame is low in “HI”

 

 

 

position.

 

 

 

 

 

 

 

 

Does Burner light with a match?

If you can light Burner with a match, then check the

 

 

 

Crossover® ignition system.

 

 

Did you use the snap igniter several times until the main

Make sure to hold the control knob in for two seconds after

 

 

burner lit (See Lighting Instructions)?

snapping the igniter and seeing the orange flame from the

 

 

 

burner lighting tube.

 

 

 

 

 

 

Does the igniter work (Do you see a spark when you

Try manually lighting the burner (refer to “Main Burner

 

 

repeatedly use the snap igniter?

Manual Lighting”). Call customer service.

 

 

 

 

 

Experiencing flare-ups:

Are you preheating barbecue in the prescribed manner?

All burners on HI for 10 to 15 minutes for preheating.

 

 

 

 

 

 

Are the cooking grates and Flavorizer® bars heavily

Clean thoroughly. (See Section “Cleaning”)

 

 

coated with burned-on grease?

 

 

 

 

 

 

CAUTION: Do not line the bottom tray

Is the bottom tray “dirty” and not allowing grease to flow

Clean bottom tray.

 

into catch pan?

 

 

with aluminum foil.

 

 

 

 

 

 

 

 

 

Burner flame pattern is erratic. Flame is low when

Are burners clean?

Clean burners. (See Section “Maintenance”.)

 

burner is on “HI”. Flames do not run the whole

 

 

 

length of the burner tube.

 

 

 

 

 

 

 

Inside of lid appears to be “peeling.” (Resembles

The lid is porcelain enamel or stainless steel, not paint.

Clean thoroughly. (See Section “Cleaning”.)

 

paint peeling.)

It cannot “peel”. What you are seeing is baked on grease

 

 

 

that has turned to carbon and is flaking off.

 

 

 

THIS IS NOT A DEFECT.

 

 

 

 

 

 

If problems cannot be corrected by using these methods, please contact the Customer Service Representative in your area using the contact information on our web site. Log onto www.weber.com®.

OPERATING THE HANDLE LIGHT

The Weber Grill Out™ Handle Light has a built-in “Tilt Sensor.” With the power button

(a)activated, the light will come on when the grill lid is open. The light will turn off when the lid is closed. For daytime use, deactivate the sensor by pressing power button (a).

HANDLE LIGHT TROUBLESHOOTING

PROBLEM

CHECK

CURE

 

 

 

Weber Grill OutHandle

Are the batteries old?

Replace batteries.

Light does not light.

 

 

Are the batteries installed correctly?

See assembly illustration.

 

 

 

 

 

Is the lid in the up position with the power button ON?

Light will activate when lid is open.

 

 

 

 

Is the Weber Grill OutHandle Light activated?

Press the power button.

 

Is the Weber Grill OutHandle Light positioned correctly on the handle?

Adjust position (See assembly illustration).

If problems cannot be corrected by using these methods, please contact the Customer Service Representative in your area using the contact information on our web site. Log onto www.weber.com®.

WWW.WEBER.COM®

Image 23
Contents GAS Grill Liquid Propane GAS Units only 2WARNINGSWARRANTY3 Exploded View S-660 Exploded View List S-660 Storage CleaningGeneral Instructions OperatingGAS Line Piping Install GAS SupplyGeneral Specifications for Piping GAS InstructionsCheck for GAS Leaks Remove Control Panel What is Natural GAS?Type of GAS Leak Check PreparationCheck for GAS Leaks GAS InstructionsGAS Instructions Reinstall Control PanelSnap Ignition Operation Operating InstructionsApagado LightingMain Burner Snap Ignition ArrêtéLOW Main Burner Manual LightingPreheating Covered CookingGrilling Tips & Helpful Hints Direct CookingIndirect Cooking To USE the Sear Station Using the Sear StationSear Station Burner Lighting Adjacent Main Burner Snap IgnitionApagado Encendido OFF To ExtinguishArrêté EN Marche To USE the Smoker Using the SmokerCleaning the Smoker Sear Station Burner Manual LightingSmoker Burner Snap Ignition Lighting the Smoker BurnerManually Lighting the Smoker Burner Using the Rotisserie Important Safeguards Rotisserie Burner Snap Ignition CookingLighting the Rotisserie Burner Lighting Rotisserie BurnerOperating Instructions Operating the Handle Light TroubleshootingHandle Light Troubleshooting Problem Check CureWeber SPIDER/INSECT Screens Rotisserie TroubleshootingMaintenance Replace Main Burners MAINTENANCE25Main Burner Cleaning Procedure Removing the Sear Station Burner 26MAINTENANCEBurner Flame Pattern MAINTENANCE27Annual Maintenance Inspection and Cleaning of the SPIDER/INSECT ScreensPage Page WEBER-STEPHEN Products CO Integre Summit S-460 Integre Summit S-660 Pour les achats effectués aux États-Unis