Weber S-660 manual Type of GAS, What is Natural GAS?, Leak Check Preparation

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GAS INSTRUCTIONS

 

 

TYPE OF GAS

Your natural gas grill is factory built to operate using natural gas only. Never attempt to operate your grill on gases other than the type specified on the grill rating plates.

Your grill operates at 4.5” of water column pressure. If replacement of the hose becomes necessary, factory specified parts are required. See your local dealer.

For safety and design reasons, the conversion of a Weber® grill from operation using Natural gas to operation using LP gas requires the change out of the entire gas supply system of the grill. If this becomes necessary, see your dealer for additional information.

WHAT IS NATURAL GAS?

Natural gas, often called methane, is a safe modern fuel. Natural gas is supplied by your local utility and should be readily available if your house is already heated with gas.

LEAK CHECK PREPARATION

CHECK THAT ALL BURNER VALVES ARE OFF

Valves are shipped in the “OFF” position, but you should check to be sure that they are turned off. Check by pushing in and turning clockwise. If they do not turn, they are off. Proceed to the next step. If they do turn continue turning them clockwise until they stop, then they are off. Proceed to the next step.

4

5

3

7

6

1Main Gas Line

2Shut Off Valve

3

Corrugated Gas Line to

manifold

 

43/8”(1.27mm) Flared Gasket

5 Cap (Optional Side Burner)

6 Regulator (not included)

8.

7

1/2”(1.27mm)SAE 45 Adapter

Fitting

2

1

8

Gas Flow

CHECK FOR GAS LEAKS

WARNING: The gas connections of your Summit® gas grill have been factory tested. We do however recommend that you leak check all gas connections before operating your Summit® gas grill.

REMOVE CONTROL PANEL

Part required: Phillips Screwdriver.

1)Remove the burner control knobs.

2)Remove the two screws that secure the control panel to the frame.

3)Remove the control panel. Tilt panel forward and lift up and away from grill. Be careful not to break or disconnect the wires for the control panel lights.

Rest the control panel against the left side of the grill (A) exposing the valves, burners, igniter, and manifold.

(A)

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Contents GAS Grill 2WARNINGS Liquid Propane GAS Units onlyWARRANTY3 Exploded View S-660 Exploded View List S-660 Cleaning General InstructionsOperating StorageInstall GAS Supply General Specifications for PipingGAS Instructions GAS Line PipingWhat is Natural GAS? Type of GASLeak Check Preparation Check for GAS Leaks Remove Control PanelGAS Instructions Check for GAS LeaksReinstall Control Panel GAS InstructionsOperating Instructions Snap Ignition OperationLighting Main Burner Snap IgnitionArrêté ApagadoMain Burner Manual Lighting PreheatingCovered Cooking LOWGrilling Tips & Helpful Hints Direct CookingIndirect Cooking Using the Sear Station Sear Station Burner LightingAdjacent Main Burner Snap Ignition To USE the Sear StationApagado Encendido OFF To ExtinguishArrêté EN Marche Using the Smoker Cleaning the SmokerSear Station Burner Manual Lighting To USE the SmokerLighting the Smoker Burner Smoker Burner Snap IgnitionManually Lighting the Smoker Burner Using the Rotisserie Important Safeguards Cooking Lighting the Rotisserie BurnerLighting Rotisserie Burner Rotisserie Burner Snap IgnitionOperating Instructions Troubleshooting Handle Light TroubleshootingProblem Check Cure Operating the Handle LightWeber SPIDER/INSECT Screens Rotisserie TroubleshootingMaintenance Replace Main Burners MAINTENANCE25Main Burner Cleaning Procedure 26MAINTENANCE Removing the Sear Station BurnerMAINTENANCE27 Annual MaintenanceInspection and Cleaning of the SPIDER/INSECT Screens Burner Flame PatternPage Page WEBER-STEPHEN Products CO Integre Summit S-460 Integre Summit S-660 Pour les achats effectués aux États-Unis